New-england/6 recipes

Sole a la Catalane recipe

Bacon, Walnut and Feta Focaccia recipe

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In this recipe, chayote's delicate texture and taste combine with almonds, sugar, brandy, eggs, cream, raisins and sponge cake to make an elegant pudding-like filling for the pale-green shells.

A succulent beef roast that's made in a tasty walnut sauce that will become one of your new favorites!

A delicious soup that is easy to make and will open you up to new flavors.

Try something new with this scrumptious dish that can be cooked on the barbecue or baked in the oven.

Try this new dish which can substitute as a salad on a sunny day or accompany a dinner with guests.