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2,204 SPICE RUB/10 recipes

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Fiery Duck Curry in Vindaloo Sauce

Goa has developed its own cuisine and vindaloo is one of its main creations. Two important features of vindaloo are the technique of marinating meat in vinegar and the use of fiery spices. Although the number of chiles has been reduced, 4 more may be added if a hotter dish is desired. Cornish hens may be substituted for duck.

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Rhubarb & Raspberry Tart

Raspberries and rhubarb in one tart means that one of the fruits must be frozen if locally produced products are to be used. This dish works well with either fresh or frozen berries or rhubarb. The reds and pinks are beautiful together and the flavours blend wonderfully.

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Miss American Pie

This cold pie would be just the thing to serve on the Fourth Of July picnic.

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Broccoli & Cheese Quiche

Broccoli and Cheese Quiche recipe

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Chicken & Stuffing Casserole

Chicken and Stuffing Casserole recipe

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Chuck-Wagon Bean Pot

A succulent dish made with green chili salsa that's so easy to make, you can use your crockpot!

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White Chocolate Bread Pudding with White Chocolate Sauce

White Chocolate Bread Pudding with White Chocolate Sauce recipe

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Vegetable & Coconut Curry

Vegetable and Coconut Curry recipe

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Pickled Beet & Onions

Pickled Beet and Onions recipe