Barley malt syrup/4 recipes

This cake is moist and tastes fantastic. It is also one of the easiest cakes to make.

An easy and lean chili that uses pork "the other white meat" instead of beef.

This recipe is very good for celebrating new year, serve for your guests!

Recipe by Mathew Metcalfe - Adapted for North American measurements. It's a complex dessert with a serious wow factor, many elements could be used on their own in various ways to dress up other desserts.

Pie

Asian flavors add punch to this classic Chinese stir-fry that's so quick and easy from stovetop to plate.

A cheese-less Fricadelle for vegans.

213

Chuck's Barley-Mushroom Winter Borscht recipe

This delicious bite-size Brazilian treat is similar to a rich chocolate truffle.