Winter soup/5 recipes

This spicy Indian dish is best served with basmati or jasmine rice, warm nan, and ready-made mint chutney. A mango sorbet would be a nice finish to this meal.

This savory bean soup made with ham, celery and parsley leaves is perfect served with a loaf of french bread on the side.

Cheesy, creamy and tasty.

A scrumptious chicken casserole made with broccoli florets, cheddar cheese and of course, curry!

Instant pot pressure cooker beef stew. Deliver rich "slow-cooker" flavor in just 30 minutes.

Loads of vegetables create a super chunky soup.

Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.

A simple classic American style pot roast. Cooks slowly creating a complete one pot meal.

On a cold day, let this delicious roasted winter squash soup warm up your whole body.

Crescent City Red Beans & Rice slow cooker recipe

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A quick braise keeps this much maligned "little cabbage" tender-crisp, slightly nutty and not mushy. Dressed simply in a butter mustard sauce seasoned with tarragon.

My wife has an excellent recipe for White Bread brought to this country from her grandmother who was originally from Poland. Makes 5 loaves. Typically, this style of bread would be served with baked ham. However it can go with almost anything. Stale leftovers can make excellent French toast.

Sole stuffed with crab, shrimp and mushrooms baked in a mushroom sauce topped with cheese.

Dutch Pea Soup recipe

Looks great