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Sauces/47 recipes

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salt73 onions67 black pepper57 butter56 flour51 garlic51 chicken broth37 parsley leaves36 mushrooms33 scallions, spring or green onions33 water32 soy sauce or tamari (for gluten-free)31 cornstarch29 white wine25 milk23 lemon juice23 sugar22 chicken breasts21 eggs18 heavy whipping cream18 green bell peppers17 chicken breast halves, boneless, skinless17 carrots16 basil16 ginger16 parmesan, parmigiano-reggiano cheese, grated16 tomatoes15 celery15 oregano14 mozzarella cheese14 shrimp13 margarine13 tomato sauce12 tomato paste12 honey11 shallots11 sweet red bell peppers11 red hot pepper sauce11 sherry10 sesame oil10 red pepper flakes10 lemon9 cayenne pepper9 ground beef9 peanut oil9 beef stock9 cheddar cheese8 cilantro8 bread crumbs8 dijon mustard8 light cream (half&half)8 thyme8 chicken7 sour cream7 cream7 noodles7 dill weed7 garlic powder6 zucchini6 dry mustard6 white pepper6 pasta6 spaghetti6 prepared mustard6 milk, skim6 worcestershire sauce6 broccoli florets6 ginger root6 rosemary leaves6 brown sugar5 garlic cloves5 vinegar5 orange juice5 green beans5 bamboo shoots5 crab meat5 fish sauce5 pasta, fettuccine5 olive oil, extra-virgin5 green peas5 green chili peppers5 capers5 baking powder4 paprika4 pork4 bacon4 ham4 curry powder4 garlic salt4 peanut butter4 butter, unsalted4 water chestnuts4 coconut milk4 parsley sprigs4 mung bean sprouts4 pimentos4 peanuts4 rice vinegar4 beef, flank steak (london broil)4 salmon steaks4 italian plum (roma) tomatoes4 hoisin sauce4 scallops4 hot chili pepper oil4 cinnamon3 beef3 nutmeg3 chili powder3 cumin3 ketchup3 mayonnaise3 soup, cream of mushroom3 egg whites3 wine3 bay leaves3 turkey3 cheese3 stock3 peppercorns3 asparagus3 swiss cheese3 artichoke hearts3 snow pea pods3 sweet potatoes, or yams3 cashew nuts3 oysters3 soy sauce, light3 pork tenderloin3 teriyaki sauce3 orange zest3 basil pesto3 green peppercorns3 veal cutlets3 rice, cooked3 sole fillets3 pork loin3 evaporated milk3 red curry paste3 pasta, linguine3 angel hair pasta3 rice2 cloves2 cream cheese2 apples2 chives2 spinach2 pineapple2 coriander2 coconut2 olives2 red wine2 tomato juice2 cornmeal2 red wine vinegar2 spaghetti sauce2 balsamic vinegar2 pork chops2 canola oil2 horseradish2 oranges2 jalapeño pepper2 pizza sauce2 chicken wings2 veal2 feta cheese2 italian sausage2 white wine vinegar2 steak sauce2 rice wine2 pepperoni2 oyster sauce2 lemon zest2 beef, round steak2 avocados2 salmon fillets2 bok choy2 crescent roll dough2 fish stock2 mushrooms, shiitake2 polish kielbasa sausage2 lemongrass2 pasta, ziti2 orange juice, concentrated2 saffron threads2 madeira wine2 pasta sauce2 rigatoni pasta2 wonton wrappers2 soy sauce, sodium reduced2 flounder fish fillets2 cod fillets2 pasta, capellini2 tomatoes, canned2 sundried tomatoes2 limes2 clam juice2 hot chili peppers2 sherry vinegar2 ground pork2

202 SAUCES/47 recipes

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Orange Roughy with Lemon Sauce

Pan-fried orange roughy fillets with crisp breadcrumb crust, finished with a bright pan sauce of garlic, white wine, lemon juice and parsley. Light, flaky and elegant in 40 minutes.

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Fusilli with Olives & Cauliflower

Fusilli with cauliflower: a 3-ingredient Italian pasta where florets simmer in olive oil until they break down into a silky sauce coating every spiral. Ready in 40 minutes.

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Mexican Chicken Salad

Mexican Chicken Salad with sour cream, cilantro, capers, cumin, and hot sauce - a creamy, spicy no-cook lunch served on lettuce with fresh avocado wedges. Ready in 40 minutes.

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Sloppy Joe Variation

A clever sloppy joe twist that swaps the usual sauce for chicken gumbo soup, mustard, and a squeeze of lemon juice. Tangy, saucy ground beef sandwiches ready in 40 minutes.

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Chili Pepper Pizza

Homemade pizza on a nutty whole wheat crust topped with a quick-simmered tomato sauce, chopped green chilis, mozzarella, pepperoni, and olives. From dough to table in about 40 minutes.

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Braised Trout

Whole trout braised in white wine and fish stock with shallots and thyme, finished with a silky cream and herb butter sauce. An elegant weeknight fish dinner in just 40 minutes.

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Sausage Cabbage Soup

Italian sausage and cabbage soup with zucchini, spaghetti sauce, and beef bouillon. A hearty, rustic one-pot soup ready in 40 minutes, topped with grated Parmesan.

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Pasta with Asparagus

Pasta with asparagus, an aglio e olio-style dish with five cloves of garlic, red pepper flakes, hot sauce, fresh asparagus, and Parmesan over mostaccioli. Light, garlicky, ready in 40 minutes.

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Chicken-Dijon Rigatoni

Creamy Dijon chicken tossed with rigatoni in a silky half-and-half sauce. Only 7 ingredients and 40 minutes stand between you and a bistro-worthy pasta dinner.

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Scallops & Goat Cheese with Spaghetti

Seared scallops tossed with spaghetti in a quick goat cheese sauce with fresh and sun-dried tomatoes, garlic, and red pepper flakes. A restaurant-quality pasta in under 40 minutes.

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Poulet a la Diable

Poulet a la Diable (deviled chicken) pan-seared and simmered in a double-mustard vermouth cream sauce. A classic French bistro dish for two that's on the table in 40 minutes.

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Chicken Diane

Butter-seared chicken strips with mushrooms, scallions, and garlic tossed in a rich pan sauce over pasta. A romantic dinner for two that's ready in 40 minutes.

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Savory Pork & Vegetables

One-skillet pork chops with mushrooms and green beans in a creamy rosemary mushroom soup sauce. A quick weeknight dinner that goes from stovetop to table in 40 minutes, served over fettuccine.

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Cheesy Butter Beans.

A simple vegetarian pasta dish with butter beans (lima beans) in a light, creamy sauce. Quick, budget-friendly, and ready in 40 minutes with pantry staples.

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Thai Red Chicken Curry

Tender chicken simmered in a rich coconut milk and red curry paste sauce with zucchini, jalapeños, and fresh basil. A quick, creamy Thai red curry ready in 40 minutes.

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Mussel Stew with Pineau Des Charentes

Mussels steamed in saffron-scented white wine, finished with a silky cream sauce and a splash of Pineau des Charentes. An elegant French bistro stew ready in 40 minutes.