Christmas/27 recipes

An incredibly tasty gravy, you can use the giblets or just some chicken stock if your prefer. My mother likes to use both beef and chicken stock to improve the color of the gravy.

Very good and light. By using phyllo (filo) pastry instead of the traditional goopy pastry this recipe cuts down on the fat and yields more turkey flavor.

Super moist and packed with delicious flavors. These muffins were made with whole wheat flour, but still turned out soft and fluffy.

Buttery, creamy, smooth and tasty. Wasabi powder gives the mashed potatoes slightly spiciness that you hardly notice but makes this mashed potatoes uniquely tasty.

Vegan Christmas Cake recipe

With a dose of mocha, this cookies will keep the kids away but have the parents reaching for more!

Buttery and crunchy, they are great for making holiday cookies.

Steamed fresh beets match perfectly with this balance of orange and balsamic vinegar.

This very rich cake from the West Indies is ideal for those who prefer not to ice their Christmas cakes.

Fluffy Pumpkin Pie recipe

Randy's Christmas Persimmon Cake recipe

Merry Christmas Molasses Cookies recipe

Here's a great way to use up leftover mashed potatoes in a very dressy way. No one will complain about leftovers when this dish is set on the table. It works even better for serving leftovers to guests one or even two days later! :) Serve this as a side dish and it will dress up other leftover mains.

Vanilla Wafer Walnut Rum Balls recipe

Czech Christmas Cookies recipe

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