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Chicken/92 recipes

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salt69 onions63 black pepper59 garlic51 chicken25 stock25 thyme24 flour22 water22 carrots22 scallions, spring or green onions22 chicken broth22 eggs20 celery18 butter17 pie shell (9 inch)17 parsley leaves16 lemon juice15 cilantro15 mushrooms14 chicken breasts14 parmesan, parmigiano-reggiano cheese, grated14 milk13 sugar12 white wine12 potatoes11 cayenne pepper11 tomatoes10 basil10 bay leaves10 bacon10 turkey10 vegetable stock10 green bell peppers10 sweet red bell peppers10 red hot pepper sauce10 cornstarch9 cumin9 zucchini9 white pepper9 swiss cheese9 soy sauce or tamari (for gluten-free)8 oregano8 paprika8 shallots8 butter, unsalted8 chicken breast halves, boneless, skinless8 beef7 ginger7 nutmeg7 lemon7 orange juice7 olive oil, extra-virgin7 red pepper flakes7 brown sugar6 rice6 garlic powder6 cheddar cheese6 chili powder6 honey6 tomato paste6 curry powder6 red onion6 oranges6 chicken broth, low salt6 sour cream5 tomato sauce5 pecans5 apples5 spinach5 sherry5 lime juice5 onion powder5 leeks5 asparagus5 chili sauce5 beef stock5 mushrooms, canned5 butternut squash5 heavy whipping cream5 pork stock5 broccoli florets5 rosemary leaves5 soup, cream of mushroom4 sage4 bread4 red wine4 sausage4 spaghetti4 pimentos4 tomatoes, canned4 worcestershire sauce4 limes4 light cream (half&half)4 cinnamon3 garlic cloves3 cloves3 pork3 mayonnaise3 shrimp3 bread crumbs3 noodles3 ricotta cheese3 soup, cream of chicken3 vegetables3 dijon mustard3 red wine vinegar3 canola oil3 dill weed3 water chestnuts3 tofu3 prunes3 black beans3 mung bean sprouts3 wild rice3 flour tortillas3 quinoa3 lemon zest3 chicken thighs, boneless, skinless3 fish sauce3 sweet potatoes, or yams3 romaine lettuce3 mushrooms, shiitake3 chicken, whole3 saffron threads3 sundried tomatoes3 sour cream, light3 poultry seasoning3 green peas3 milk, 2%3 marjoram3 cauliflower florets3 cream cheese2 almonds2 chives2 buttermilk2 wine2 ham2 beans2 coriander2 cream2 peanut butter2 apple cider vinegar2 sesame oil2 tomato juice2 green beans2 cumin seeds2 brandy2 peanut oil2 salsa2 apple cider2 savory2 prepared mustard2 sauerkraut2 monterey jack cheese2 coconut milk2 veal2 peanuts2 snow pea pods2 soup, cream of celery2 steak sauce2 bamboo shoots2 rice vinegar2 nonstick cooking spray2 cashew nuts2 soy sauce, light2 chickpeas (garbanzo beans)2 orange zest2 milk, skim2 turkey sausage2 anchovy fillets2 pasta, elbow macaroni2 thyme sprigs2 yogurt, plain2 rice noodles2 white beans2 chicken pieces2 cucumbers2 turnip2 onion soup mix2 goat (chevre) cheese2 yellow onion2 ginger root2 margarine2 mixed vegetables2 russet potatoes2 lettuce leaves2 corn tortillas (6-inch)2 vegetarian chicken broth, non-fat, low-sodium2 celery stalks2 apples, granny smith2 peas, frozen2 baking powder1 vinegar1 ketchup1 walnuts1 ground beef1 corn1 mozzarella cheese1

134 CHICKEN/92 recipes

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Mix'N'Match Meatballs

Mix-and-match meatballs you build your way, choosing the meat, broth, herb, and creamy finish. Baked, then simmered in a mushroom gravy enriched with sour cream, yogurt, or cream cheese, served over noodles, rice, or spaetzle.

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Turkey-Pasta Salad

Turkey pasta salad with corn, zucchini, and picante-creamy garlic dressing. A Tex-Mex spin on leftover turkey, ready in 20 minutes and better after a chill in the fridge.

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Satay with Peanut Sauce

Grilled satay skewers marinated in soy, curry, and lime with a creamy coconut peanut dipping sauce. Works with chicken, beef, or pork for appetizers or a full meal.

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Vegetarian Hot Pot

Hot pot is a traditional Chinese cuisine, you can add whatever you want and boil them for a while, easy and quick, this vegetarian hot pot you can aslo add any kind of meat you want, they go very well together.