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1,755 SPICE RUB/21 recipes

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Favorite Hasenpfeffer

Favorite Hasenpfeffer recipe

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Yu Sang (Chinese New Year Salad)

Bring the Chinese New Year with this scrumptious salad made with delicious tuna fish, jalapeno peppers and chinese white radishes.

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Favourite Sugar & Spice Cookies with Lemon Frosting

Favourite Sugar and Spice Cookies with Lemon Frosting recipe

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Authentic Curry Powder

Authentic Curry Powder recipe

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Red Clover Tea

Try something different with this delicious tea that is extremely easy to make and enjoy!

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Endive Stuffed with Mortadella

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.