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1,069 CHRISTMAS/40 recipes

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Peppermint Candy Fudge

A rich and minty version of this candy classic.

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Spam-It-Up

This is an old family favorite which has been around for over 40 years. Very easy and quick to make!

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Gingerbread House

gingerbread dough

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Frosted Spice Fruit Cookies

Frosted Spice Cookies recipe

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White Castle Turkey Stuffing

A unique and tasty turkey stuffing made with lean ground beef and dill pickles.

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Pumpkin Souffle

This light and delicious dessert is an excellent alternative to pumpkin pie for diabetics as it is low in sugar without sacrificing flavor or richness!

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Boudin Blanc I

A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.