Spam-It-Up
This is an old family favorite which has been around for over 40 years. Very easy and quick to make!
Yield
6 servingsPrep
15 minCook
15 minReady
30 minLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
spam
cubed |
*
|
| 1 | envelope |
onion soup mix
Cook soup per instructions except use 3 cups of water instead of 4 cups |
*
|
| 3 | cups |
minute rice
|
|
| 12 | each |
green olives
Sliced and depending on your taste, you can add more olives if you like. |
*
|
| 1 | tablespoon |
vegetable oil
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
spam
cubed |
*
|
| 1 | envelope |
onion soup mix
Cook soup per instructions except use 3 cups of water instead of 4 cups |
*
|
| 7.1E+2 | ml |
minute rice
|
|
| 12 | each |
green olives
Sliced and depending on your taste, you can add more olives if you like. |
*
|
| 15 | ml |
vegetable oil
|
|
Directions
In large skillet, heat oil over medium heat. Add cubed spam and cook until brown. Meanwhile, cook the soup per package instructions except use 3 cups of water as opposed to 4 cups. Add the rice and then stir in the the soup. Add sliced olives. Cover and remove skillet from burner. Let sit for approximately 5 minutes or until rice is done. If desired, add additional olives for more flavor.
