Wheat tortillas/2 recipes

Enchiladas is one popular Mexican food, this version uses black beans enriched with onions, garlic and cumin as the filling and salsa verde for the sauce.

Very healthy recipe, take care of your own bodies, keep healthy!

By following the simple steps, you will be able to make a great companion for tortilla chips, tacos and sandwiches!

Loaded with veggies and with a hint of sweetness, this chili recipe has been my family's favorite for many, many years.

Delicious! Considering a much lower fat creamy style pasta dish, this recipe definitely deserves 5 stars.

Hearty crock pot soup with lentils and lots of veggies.

I didn't use quinoa flour, instead I added about 1 1 /2 cups cooked quinoa. I used walnuts, also added about 1/4 cup of bittersweet chocolate chips, and the sweetness was just right

Bake eggs in muffin tins to give it a nice shape, and it tastes so good too; a very great way to make your kids an attractive, delicious and nutritious breakfast!

7Layer Dip

This is one of the popular Chinese dishes, and it is very easy to make. The spiciness and garlicky taste give the green beans some outstanding flavor!

Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.

Roasting delivers loads of flavor and meaty mushrooms with texture. The fennel adds lovely subtle sweetness punctuated by the fresh crunch of the radishes topped with a light citrus dressing.

Give twice baked potatoes an Indian twist with some delicious Indian spices.

This soup is a deconstructed chicken enchilada in a bowl. Perfect served with hot corn bread and sliced fruit.

Without pancetta or prosciutto, these small treats are still very yummy, with some balsamic glaze drizzling on top. Everyone wants some extra ones.