Ice cream/120 recipes

Turning now to cooking with cheese, here's a recipe for a yummy spinach and cheese soufflé. This recipe comes from Lynne Kaplan, a chef who owns the Victoria House Bed & Breakfast in Spring Lake, NJ. For a gourmet B&B check them out at victoriahouse.net.

This is an very excellent cheesecake, very yuuuuuy.

Crabs are nutritious, low in fat, and high in protein. Three and one half ounces of crabmeat contains twenty grams of protein, one gram of fat, (some of which is the desirable omega-3 fatty acids), Vitamins B1, B2, and B6, selenium, iron, potassium, and zinc.

Thanksgiving Cake.

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Seafood laksa made with scallops, snapper, king prawns, squid and served with Australian-style lemon myrtle linguini.

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Dark Chocolate Cheesecake recipe

By using braising to cook the chicken slowly over a long time creates fall-off the bone tender meat and allows the rich flavors to mingle perfectly together. Creamy and rich flavor without all the fat.

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a warm and tasty soup for rainy fall days

Eat with avocado cream in a wrap.

If you're not in the mood for cake or ice cream, then try this delicious dessert your whole family will love!

Make your own almond milk for use in other recipes calling for Almond Milk.

Here's a wonderful way to top off a great meal - a rich, chocolate cake that's not overly sweet. Mom served it with a scoop of ice cream or cream poured over.