White fish sauce/7 recipes

Quick and easy roasted salmon with a sweet and slightly citrus glaze.

The soup was delicious and easy to make. Ideal for cold winter days.

I add a couple of teaspoons of multi-colored nonpareils to make them a bit more festive.

A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!

Create your own fried rice dish with this recipe that is made with mushrooms and bean sprouts.

Crockpot meatballs in a tasty home-made BBQ sauce.

Roasted Poblano pepper along with a filling bean and Jack cheese grilled to perfection.

Enchilada casserole with a twist!

This is a traditional English sweet. Moist, rich cake with dates, covered in a caramel/toffee sauce. Best served warm.

Miso and sesame paste made a delicious base for the stew. Soba noodles and tofu absorbed all the yumminess. Carrots, corn and peas added beautiful color to the stew. Tatsoi could be easily replaced by spinach, kale or Swiss chard. A wholesome and filling Asian style stew.

This version of the garlicky roasted eggplant dip does not have tahini in it as with a traditional version. While I really like an "authentic" baba ghanoush, I also enjoy the commercial Sabra brand, which uses mayo and some spices. It is slightly sweet and has a little kick. This is my rendition.

We liked it very much. The flavour is strong so make sure you serve it to those who like fish or cut down on the smoked salmon.

Note from Julia: The following directions are for a hand-beaten sauce. Exactly the same system is followed for an electric beater. Use the large bowl, and the moderately fast speed for whipping cream. Continually push the sauce into the beater blades with a rubber scraper.

Fried rice should be definitely one of the easiest and most versatile recipes to make, you can throw in whatever you have on hand, add garlic, ginger, scallions, soy sauce, sesame oil... these delicious Chinese stir-fry seasoning ingredients. An easy yet tasty one-pan meal is ready within less than 30 minutes.

Colorful, healthy, and delicious!