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4,568 PIE-CRUSTS/10 recipes

Light Pumpkin Pie
Light Pumpkin Pie

Light Pumpkin Pie recipe

Rude's Cayenne Pumpkin Pie
Rude's Cayenne Pumpkin Pie

Rude's Cayenne Pumpkin Pie recipe

Potato, Dill and Cheddar Pizza
Potato, Dill & Cheddar Pizza

Pizza with pizzaz, surprise your family with this unique version of a pizza. Carmelized onions as a base instead of the traditional sauce topped with potato slices, cheddar and dill.

Easy Maple Pecan Pie
Easy Maple Pecan Pie

Maple Pecan Pie recipe

Very Moist Pumpkin Pie
Very Moist Pumpkin Pie

Pumpkin Pie recipe

So Good Fudge-Pecan Pie
So Good Fudge-Pecan Pie

Fudge-Pecan Pie recipe

Brown Sugar and Soy Glazed Salmon with Broccoli Rice
Brown Sugar & Soy Glazed Salmon with Broccoli Rice

This easy to make dish will for sure wow your dinner table. The brown sugar and soy sauce glaze is salty and sweet, which makes a delicious crust for the salmon after broiling. Broccoli rice is a perfect side dish to go with the salmon.

Cottage Pie with Kale & Cauliflower Mash
Cottage Pie with Kale & Cauliflower Mash

This delicious cottage pie recipe is so easy to make and it tastes fantastic. It’s topped with a scrummy kale and cauliflower mash that’s bursting with nutrition and full of comforting flavours. This classic British dish makes such a great family meal and it can be ready in under 30 minutes. What are you waiting for?

Gluten-Free Matzo with Pickled Lettuce
Gluten-Free Matzo with Pickled Lettuce

Whether you know this unleavened bread as Matzo, Matza or Matzah, this delicious, homemade, cracker-like alternative to bread is a welcome change. The pickled lettuce creates a light pleasant contrast and studies show that vinegar can help diabetes by keeping blood sugar levels stable. Matzo’s history is an integral part of the Jewish culture; when Jewish people were enslaved by Egypt’s Pharaoh, God sent 10 plagues to punish the Egyptians until finally they agreed to free Moses and his people. The Jews had to leave their homes in haste because the Pharaoh changed his mind, consequently they didn’t have time to prepare the bread properly and had to bake the mixture of flour and water which resulted in a hard flat bread; Matza was a happy mistake. Jewish people remember the Exodus by not eating any products made with Yeast etc for one week at Passover, but Matzo is also enjoyed by many cultures throughout the year.

Low Fat Quiche Lorraine
Low Fat Quiche Lorraine

Reduce the fat of a full flavored quiche Lorraine by replacing the cream with buttermilk and using an easy press in the pan crust.

Mom's Pumpkin Chiffon Pie
Mom's Pumpkin Chiffon Pie

Mom's Pumpkin Chiffon Pie recipe

Yummy Pumpkin Chiffon Pie
Yummy Pumpkin Chiffon Pie

Pumpkin Chiffon Pie recipe

Delicious Key Lime Pie
Delicious Key Lime Pie

Delicious Key Lime Pie recipe

Whisky Pumpkin Pie
Whisky Pumpkin Pie

whisky Pumpkin Pie recipe

Matar Paneer (Peas with Paneer)
Matar Paneer (Peas with Paneer)

This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.