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Appetizers/28 recipes

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salt16 black pepper15 butter12 garlic11 onions11 eggs10 parsley leaves10 lemon juice9 red hot pepper sauce9 shrimp8 sugar6 water6 basil5 cream cheese5 mayonnaise5 scallions, spring or green onions5 parmesan, parmigiano-reggiano cheese, grated5 flour4 mushrooms4 bread crumbs4 crab meat4 worcestershire sauce4 milk3 carrots3 potatoes3 cornstarch3 paprika3 walnuts3 apples3 dijon mustard3 feta cheese3 thyme3 margarine3 tomatoes2 chicken2 soy sauce or tamari (for gluten-free)2 oregano2 sour cream2 cheddar cheese2 lemon2 pecans2 almonds2 chives2 cilantro2 bacon2 ham2 garlic salt2 sherry2 lime juice2 cheese2 white wine2 egg yolks2 brandy2 balsamic vinegar2 swiss cheese2 corn oil2 green bell peppers2 avocados2 sweet red bell peppers2 crescent roll dough2 frankfurters (hot dogs)2 spinach, frozen2 herb stuffing mix2 tuna fish2 olive oil, extra-virgin2 brie cheese2 bread, white2 tarragon leaves2 cauliflower florets2 ginger root2 capers2 pita bread2 chinese five spice powder2 cinnamon1 baking powder1 vinegar1 ginger1 garlic powder1 cloves1 tomato paste1 cayenne pepper1 orange juice1 mozzarella cheese1 curry powder1 dry mustard1 spinach1 pineapple1 coconut1 shallots1 ricotta cheese1 apple cider vinegar1 sesame oil1 whole-wheat flour1 green beans1 cornmeal1 red wine vinegar1 eggplant1 peanut oil1 leeks1 red onion1 lettuce1 chili sauce1 prepared mustard1 horseradish1 monterey jack cheese1 wheat germ1 parsley sprigs1 black beans1 oranges1 jalapeño pepper1 pimentos1 onion salt1 vodka1 sunflower seeds1 mushrooms, canned1 turkey breast1 watercress1 figs1 prosciutto1 tarragon vinegar1 soy sauce, light1 tahini (sesame paste)1 bacon bits1 pickles, dill1 clams, cherrystone1 jarlsberg cheese1 mint leaves1 gruyere cheese1 provolone cheese1 pistachio nuts1 lime zest1 kalamata olives1 mayonnaise, fat free1 bread, french baguette1 smoked salmon1 mussels1 onion, dried flakes1 dill relish1 matzo meal1 pimento stuffed green olives1 pita bread rounds1 sundried tomatoes1 sauterne1 belgian endive1 salami1 yogurt1 light cream (half&half)1 cherry tomatoes1 cucumbers1 herring, pickled1 american cheese1 green peas1 hummus1 melba rounds1 beef, sirloin steak1 focaccia1 fennel fronds1 seafood cocktail sauce1 yogurt, low-fat1 refrigerator biscuits1 white onion1 goat (chevre) cheese1 trout fillets1 phyllo (filo) pastry sheets1 sesame crackers1 dates1 camembert cheese1 celery stalks1 smoked mozzarella cheese1 lettuce cups1

51 APPETIZERS/28 recipes

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La Famiglia Scampi Principessa

Scampi Principessa with butterflied shrimp poached in white wine, flambéed with aquavit, then served in cold yogurt sauce. An elegant Italian-Scandinavian appetizer ready in 20 minutes.

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Apple Phyllo Kisses

Delicate phyllo pastries filled with chopped apples, sharp cheddar cheese, and fresh chives, pinched into kiss shapes. These golden bundles bake in 20 minutes. Serve warm as appetizers.

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Mushrooms Barcelona

Mushrooms Barcelona: fresh mushrooms sauteed in butter, finished with dry sherry, lemon juice, orange peel, toasted walnuts, and parsley. A Spanish-style tapas appetizer ready in 20 minutes.

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Shrimp Ono Nui

Crispy coconut-crusted jumbo shrimp fried golden and served with a tangy pineapple cocktail dipping sauce. This Hawaiian-style appetizer is ready in 20 minutes and feeds a crowd.

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Camembert & Walnut Pate

Creamy no-cook Camembert and walnut pâté with just 4 ingredients. Blended smooth with cream cheese and a squeeze of lime, it's an elegant appetizer ready in 20 minutes.

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Trout Crepes

Delicate homemade crepes filled with flaked trout in a creamy sauterne wine sauce with garlic and onion. Makes 20 crepes for an impressive brunch, appetizer, or French-inspired dinner.

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Toxic Tomatoes

Broiled tomato halves stuffed with mashed avocado, melted Swiss cheese, and fresh basil. A spooky-themed Halloween appetizer for kids that's ready in 20 minutes with just 5 ingredients.

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Barchetta Endivia Belga E Taleggio (Endive & Taleggio Boats)

Crisp Belgian endive leaves loaded two ways: smoked salmon with creamy Taleggio and fennel, or bresaola with roasted peppers and sun-dried tomatoes. No-cook Italian appetizers in 20 minutes.

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Spicy Beef Lettuce Cups

Spicy beef lettuce cups loaded with sirloin stir-fried in soy sauce, ginger, garlic, and Chinese five spice. A crispy, low-carb appetizer that comes together in just 20 minutes.

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Chicken Deviled Eggs

Deviled eggs stuffed with chopped chicken, Dijon and dry mustard, and a kick of hot sauce. A protein-packed appetizer ready in 20 minutes that disappears at every potluck and picnic.

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Crab 'N Avacado Salad

Crab and avocado salad: sweet crab meat tossed in a zesty picante-mayo dressing with green olives, piled into ripe avocado halves. A no-cook, 20-minute Tex-Mex lunch or appetizer that looks far fancier than it is.

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Shrimp with Jalapeno Cheese

Boiled shrimp stuffed with a spicy cream cheese filling made with pickled jalapenos, garlic, and fresh cilantro. A crowd-pleasing cold appetizer that's ready in 20 minutes with bold Tex-Mex flavors.

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Spinanch Balls

Freezer-friendly spinach balls with herb stuffing, Parmesan, garlic, and eggs that bake from frozen in 20 minutes. Make 50 bite-sized appetizers ahead and pull them out whenever company shows up.

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Transylvanian Nosh

Open-faced appetizer bites with Hungarian salami, hard-boiled egg, feta, dill pickles, kalamata olives, and shredded Jarlsberg on buttered bread. A no-cook Eastern European party platter ready in 20 minutes.

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Mexican Pita Pizzas

Mexican pita pizzas layer black beans, Pico de Gallo, and melted cheese on crispy pita rounds for a fast appetizer or weeknight dinner. Ready in 20 minutes with easy Tex-Mex toppings.

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Marinated Chicken Stuffed Mushrooms

Chilled stuffed mushroom caps marinated in red wine vinaigrette and filled with chopped chicken, spinach, and a tangy mayo-onion mixture. A no-bake party appetizer that comes together in about 20 minutes of active work.