6,891 BUNDT-CAKES/3 recipes
Best Chocolate Cake with Fudge Frosting recipe
Looks beautiful and tastes delicious! Carrot gives the nice and bright color, tarragon is a great pairing with carrot. Using cheddar cheese, milk, yogurt and egg makes a cheesy, creamy and quiche like filling, which goes very well with the tasty crust.
Old fashioned bacon glazed green beans. It only take 3 ingredients to make this easy side dish.
This easy to follow recipe delivers a delicious roasted potato salad that goes well with most of the main courses. The roasted potatoes are tender, soft, warm in the inside, and golden-crispy on the outside. The garlic is crushed and roasted with potatoes. Yum!
A bit sweet, sour with slightly spicy, this Thai cauliflower curry has lots of deliciousness that coconut milk, fish sauce and Thai curry paste have delivered. Serve it over a bed of rice that helps to soak up all the goodness.
Not your tradional "fudgy" brownies, they have the warm and rich cocoa taste and are more "cake-like."
Creepy crawly Halloween chocolate spider cupcakes that are easy to make and a thrill to eat.
A little crunchy, a little creamy, a little sweet. :)
This quick and tasty Tso's chicken is one of the most popular foods in Chinese restaurant or take-out. But when you realize how simple the dish is, you can just make it at your own kitchen within half an hour.
"A delicious 3 layer cake that makes a lovely presentation at the table."
A few small twists make a much healthier but still decadent chocolate pudding cake. Wole wheat flour adds some fibre, using half butter and half olive oil cuts down the amount of saturated fat without losing the buttery flavor and moist texture. Spoon the warm and rich chocolate sauce over the pudding cake before serving.
Classic banana bread with walnuts and chocolate chips making it a favorite for the kids.
Lemon Loaf Cake recipe
This low-fat version blueberry cream cheese coffee cake tastes delicious and super moist. By using most whole wheat flour, some olive oil, apple sauce and a bit butter makes a much healthier cake that still has great flavor and texture.
Sweet and spongy!