Egg yolk custard/2 recipes

Delicious chocolate chip rum cake!!

Georgia Pecan Pie recipe

Cheesy, oozy and juicy casserole. A delicious way to use up the eggplant without putting too many calories on you.

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Moist and delicious!

These mini pizza muffins are quick-easy to make, and very tasty. They won't last long, kids and adults gobble them up in record breaking time. Great for a snack and they freeze very well (that is if you can get them into the freezer before someone eats them all!)

Impress your relatives next Thanksgiving with this delicious peach cobbler that will turn heads.

This recipe turned out excellent. Only lasted 24hrs in my fridge. Friends have already put in a request to have one for the holidays.

Classic Koulourakia (Greek Easter Cookies) recipe

Moist, fluffy and savory scones are a great accompaniment along with your main course or a handy and tasty snack.

A German classic, rich and delicious and not too sweet!

Forget the politics and indulge into these chewy cookies that are easy to make!

A great method to use up the seasonal butternut squash, bread crumb mixture became crispy and golden brown after baking, and love the sweetness of butternut squash.

This recipe is easy, cheap, nutritious, and my four kids (age 1,2,4, and 5) all eat 2 or 3 of them each time I make it. The first time I made it, I had to double the recipe in a hurry because everyone ate so much. It's even good without sauce.

Italian pasta Carbonara for two using 6 simple ingredients and perfectly sized for two servings. Best of all this can be served in about 20 minutes.