Yeast-bread/6 recipes

These are *not* fluffy dumplings as in chicken and dumplings. They are a "sturdy" potato dumpling served as a side dish to meat, and usually with a sweet sauerkraut/carraway/honey dish as the vegetable.

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Brazil and Cashew Nut Roast with Chestnut Stuffing recipe

Amazingly Delicious Stuffed Cabbage Rolls recipe

Breakfast

Zucchini, Pineapple and Pecan Bread recipe

Whole Wheat Prune and Orange Bread recipe