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sugar210 salt160 flour140 eggs120 cinnamon97 butter84 raisins, seedless78 milk64 apricots63 mixed dried fruit61 oranges58 baking powder56 lemon56 baking soda53 brown sugar51 nutmeg50 honey47 apples45 rolled oats40 vanilla bean40 vanilla extract38 fruit pectin, dry38 almonds37 yeast, active dry35 prunes35 onions33 walnuts33 cloves31 cherries30 lemon juice29 apricots, dried29 ginger26 vinegar23 whole-wheat flour23 fruit23 dates23 black pepper21 orange juice21 wine21 orange zest21 cranberries20 currants20 vegetable shortening20 nuts19 golden raisins19 herbs18 figs18 pecans17 pears17 cornstarch15 brandy15 chocolate15 dry mustard14 coconut14 applesauce14 prepared mustard14 lemon zest14 candied fruit14 vegetable oil13 allspice13 pineapple13 garlic12 powdered sugar12 bananas12 sunflower seeds12 cranberries, dried12 cream11 cinnamon sticks11 peaches11 chicken10 pork10 stock10 wheat germ10 margarine10 celery9 egg whites9 molasses9 chocolate chips9 peanut butter9 strawberries9 apple juice9 bread flour9 mixed spice9 parsley leaves9 carrots8 buttermilk8 red wine8 candied cherries8 grapes, seedless8 whiskey8 liqueur8 meat stock8 rice7 cake flour7 poppy seed7 sesame seeds7 lard7 corn syrup, light7 maraschino cherries7 food coloring7 yogurt7 bran7 cardamom seeds7 sour cream6 paprika6 cream cheese6 sherry6 white wine6 egg yolks6 butter, unsalted6 sweet bell peppers6 almond extract6 apple cider6 maple syrup6 canola oil6 mace6 orange marmalade6 suet6 milk, skim6 chocolate chips (semi-sweet)6 limes6 flour, self-rising6 figs, dried6 flour, unbleached, all-purpose6 chicken breasts5 cilantro5 curry powder5 apple cider vinegar5 cocoa powder5 pork chops5 blueberries5 jalapeño pepper5 cashew nuts5 tea5 apricot preserves (jam)5 chicken broth5 fruit juice5 beef4 pasta4 pumpkin4 lettuce4 rum4 oatmeal4 lemon extract4 nonstick cooking spray4 rice flour4 mint leaves4 heavy whipping cream4 apricot nectar4 milk, skim, (non fat) powder4 candied orange peel4 green onions, scallions4 sour cherries4 dried peaches4 cereal4 ground flax seed4 white vinegar4 grape juice4 dried apple slices4 apples, granny smith4 tomatoes3 garlic powder3 cumin3 bread crumbs3 coriander3 lime juice3 beer3 peanut oil3 red onion3 sea salt3 raspberries3 chocolate, semi-sweet3 couscous3 rye flour3 star anise3 macadamia nuts3 tapioca, quick-cooking3 saffron threads3 cracked wheat (bulgur)3 mint sprigs3 port wine3 gluten flour3 liquid egg substitute3 oats, quick cooking3 hot chili peppers3 cherries, dried3 almond butter3 dried pears3 citron3 granola3 coconut, shredded, unsweetened (desiccated)3 papaya, dried3 red pepper flakes3 fruit preserves3 pie shell (9 inch)3 wheat flakes3 olive oil2 potatoes2 basil2 garlic cloves2

329 DRIED FRUIT recipes

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Freezer Cinnamon Fruit Rolls

Freezer cinnamon fruit rolls with soft yeasted dough, a rich filling of brown sugar, golden raisins, dried apricots, pecans, and cinnamon, finished with a simple sugar glaze. Make ahead and freeze for up to 2 months.

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Energy Balls No Bake

This is my favorite way of making them, by mixing all kind of dry fruit, seeds, oats with peanut butter and honey. It can be a quick snack, delicious dessert, or even a present in a jar!

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No Bake Energy Bars

These no-bake energy bars are delicious yet nutritious. They are easy to make, and handy to pick up.

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Pear & Ginger Cheesecake

Pear and ginger cheesecake bakes a granola crust around a filling of simmered pears, crystallized ginger, and a lightened cottage-and-cream-cheese base. A cozy holiday dessert with less heft than classic cheesecake.

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Vanilla-Bean Porridge with Apple & Cinnamon

Oats are a great source of soluble fibre and have been shown to help lower cholesterol levels. Cinnamon is well regarded for its ability to balance sugar levels, thus keeping hunger at bay for longer. Adding flaxseeds or chia seeds boosts the omega-3 oils and adds even more fibre to the dish. The dish can be assembled the night before and left in the fridge for the oats to soften. All that is required the next morning is to add hot milk.

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Bircher Muesli with Pear, Coconut & Chia Seeds (Breakfast)

Bircher muesli was first developed by a Swiss physician, Maximilian Bircher-Benner as part of the therapy he prescribed for his patients. Often called simply ‘overnight oats’ Bircher muesli is an ideal breakfast food – it can be assembled the night before, left in the fridge overnight and enjoyed in the morning – there is no cooking required. It's also a perfect combination of plant-based protein, slow-release wholegrain carbohydrates, and essential fats. The version below calls for pears and coconut, but alternative combinations are provided in the notes.

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Spiced Red Wine Fruit Soup with Candied Orange

Elegant red wine fruit soup with poached pears, candied orange slices, pineapple, and a crème fraîche finish. A stunning French-inspired dessert layered with star anise, vanilla, and cardamom.

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Fruit Fritters with Lemon-Bourbon Sauce

Deep-fried fruit fritters made with apples, pears, and bananas in a light vanilla batter, served with a warm lemon-bourbon sauce. A Creole-inspired dessert.

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Toffee Apples & Bananas

Chinese toffee-coated apples and bananas with crispy batter and caramel sesame coating. Deep-fried fruit dunked in ice water creates a shatteringly crisp candy shell.