Milk recipes

We liked it very much. The flavour is strong so make sure you serve it to those who like fish or cut down on the smoked salmon.

Cheesy, creamy and tasty.

I used whole milk and whole wheat flour, and the mini pumpkin loaves came out nicely fluffy, moist and very flavorful.

These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!

Excellent bread. Nice, light texture and good crust. I will add more caraway next time, though, as we really like that flavor. I doubled the recipe to make a large loaf, and it worked fine. I usually just use my machine for the kneading process and than finish the loaf by hand, but let the machine do the whole thing this time, since I was busy all day. Made the house smell great, and was perfect with a steaming bowl of split pea soup! Thanks for this keeper.

A childhood classic that everyone loves. Quick and easy no-bake one pot chocolate with oats and coconut.

Almond and coconut add some delicious nutty and tangy flavor, made with oats, whole wheat flour and olive oil. Addictively delicious but good for you, and they are perfect for breakfast as well

An easy and great tasting way to use up any leftover stuffing from that Thanksgiving or Christmas turkey.

The classic original green bean casserole with french fried onions. You can use frenches french fried onions or the original Durkee french fried onions.

In our extended family this version of pumpkin pie has earned the title!

Make this scrumptious side dish without using the oven by following this stress free crockpot recipe.

Southern living inspired quick and easy crust-less pie that uses bisquick baking mix.

There is nothing better than fresh hot cross buns' smell from the oven in the Easter morning, a few ingredients create these delicious buns, hot and fresh, a happy Easter day starts here...

Buttery and delicious, you can definitely taste the aroma from saffron.

Scalloped Potatoes and Ham Casserole recipe

Have been making this chocolate fudge pudding cake for years, so chocolaty, and it never disappoints us. Fudge and pudding like texture well satisfies the sweet tooth.