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salt14 onions13 black pepper9 herbs9 sugar7 tomatoes7 chicken7 stock7 garlic6 sauce6 flour5 butter5 eggs5 oregano5 chicken breasts5 chicken stock5 meat & poultry stock5 mushrooms4 cornstarch4 lemon4 cheese4 celery3 beef3 basil3 ginger3 rice3 paprika3 bay leaves3 bacon3 oranges3 spices3 green onions, scallions3 thyme3 red hot pepper sauce3 parmesan, parmigiano-reggiano cheese, grated3 brown sugar2 soy sauce or tamari (for gluten-free)2 vinegar2 nutmeg2 tomato sauce2 cayenne pepper2 orange juice2 zucchini2 ground beef2 mozzarella cheese2 shrimp2 bread crumbs2 ham2 curry powder2 spinach2 white pepper2 olives2 butter, unsalted2 pasta2 sweet bell peppers2 chili sauce2 chicken wings2 black olives2 oyster sauce2 green bell peppers2 chicken pieces2 yogurt2 flour, unbleached, all-purpose2 olive oil1 cinnamon1 lemon juice1 carrots1 vegetable oil1 cheddar cheese1 chili powder1 cream cheese1 vanilla extract1 tomato paste1 pork1 chives1 bread1 wine1 garlic salt1 pineapple1 turkey1 white wine1 cream1 shallots1 noodles1 soup, cream of chicken1 tomato juice1 green beans1 sausage1 dijon mustard1 eggplant1 balsamic vinegar1 maple syrup1 asparagus1 pine nuts1 prepared mustard1 caraway seeds1 lemons1 sea salt1 cinnamon sticks1 jalapeño pepper1 mung bean sprouts1 cheddar cheese, very old, sharp1 fish fillets1 pepperoni1 lemon zest1 hamburger buns1 blue cheese1 soy sauce, light1 kosher salt1 beef brisket1 bok choy1 chickpeas (garbanzo beans)1 sweet red bell peppers1 butternut squash1 pork sausage meat1 sunflower oil1 gruyere cheese1 rabbit1 heavy whipping cream1 vanilla bean1 salad dressing, italian1 anchovy fillets1 soda crackers1 mushrooms, portabello1 mixed herbs1 pepperoni slices1 crawfish tails1 pigeon1 tomatoes, canned1 sundried tomatoes1 worcestershire sauce1 olive oil, extra-virgin1 seafood stock1 limes1 crab boil1 mushrooms, chinese1 graham cracker crumbs1 pineapple, canned, crushed1 english mustard1 soy sauce, dark1 buttermilk baking mix1 ground turkey1 barbecue sauce1 red kidney beans1 turnip1 poultry seasoning1 garlic oil1 celery flakes1 broccoli florets1 winter melon1 chinese ham1 red pepper flakes1 marjoram1 spice mixture1 sweet vidalia onions1 basic shrimp stock1 yogurt, low-fat1 salt and white pepper1 tomato purée (passata)1 yellow onion1 ginger root1 margarine1 capers1 savoy cabbage1 cabbage1 rosemary leaves1 pasta, rotelle (wagon wheel)1 liquid crab boil1 chinese barbeque pork1 pizza dough1 ground meat1 brown rice1

23 SAUCES/590 recipes

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Chicken Continental

Butter-seared chicken breasts baked over rice in a creamy chicken soup sauce with thyme and celery flakes. One ovenproof skillet, 50 minutes, and dinner is handled.

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Jamaican Hot Wings

Jamaican hot wings deep-fried and tossed in a buttery jerk spice sauce with Tabasco and tomato juice. Crispy, fiery, and loaded with Caribbean heat. Makes 40-50 wings for a crowd.

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Soaked Boiled Crawfish

Louisiana-style crawfish boil for 50 pounds of live mudbugs, purged and soaked in a spicy bath of crab boil, cayenne, hot sauce, lemons, and garlic. Feed the whole neighborhood.

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Pop's Buffalo Wings

Pop's Buffalo wings deep-fry crispy then bathe in a buttery hot sauce with garlic salt, cayenne, and a paprika kick. Classic Buffalo style for a crowd of 50 wings.

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Surprise Pasta

Sautéed chicken breast coated in orange juice and flour, then simmered with balsamic vinegar, colorful peppers, and mushrooms over wagon wheel pasta. A 50-minute dinner for two with a tangy, rich pan sauce.

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Asparagus with Citrus Cream Sauce

Fresh asparagus spears with a make-ahead orange and lime citrus cream sauce. Just 50 calories per serving, this elegant low-fat side dish is ready in 30 minutes and doubles as an impressive entertaining platter.

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Homemade Pizza with Variations

My sister told me this quick homemade pizza is very good, easy to make, and nice to taste, I will prefer to cooking it at Thanksgiving!