Apricots recipes

Apricot Almond Buns recipe

Apricot Cream Filling recipe

A sweet and spicy jelly that tastes wonderful on toast, in sandwiches or on your famous meat loaf!

Molasses Apricot Cookies recipe

Easy to make lemon and apricot pie

Apricot-Pineapple Pie recipe

Marinating the chicken in olive oil, balsamic vinegar, dried thyme and tarragon add great depth to a rice sauce that's smoothed by just a hint of red currant jelly and enhanced with apricots and tawny port. Be sure to use tawny port. With its beautiful amber color and slightly dry flavor, it compliments the apricots. Save your ruby port, which is sweeter and has a deep red wine color, for after dinner.