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14,509 GREAT-WITH-FISH/11 recipes

Plantain Fritters With Honey & Yoghurt
Plantain Fritters With Honey & Yoghurt

This recipe came about due to our new found love of plantain. Have you ever tried it before? It’s super delicious and we love to eat it fried with honey, so we began to experiment to find the perfect plantain fritter recipe, and here it is. Hope you enjoy it!

Spaghetti Marinara with Chickpea “Meatballs”
Spaghetti Marinara with Chickpea “Meatballs”

Here is a meat-free, gluten-free, nutrition packed recipe, which you can add to your collection in readiness for National Vegetarian Week, which starts on the 15th May. Chickpeas are a high protein alternative to meat, they contain a whole host of other benefits like Selenium (not found in most fruits and vegetables) which helps to detoxify cancer causing compounds and decreases tumour growth rates. The herbs not only provide flavour but each play a part in improving our health from boosting the immune system to lowering blood pressure. Enjoy this healthy, tasty twist on an Italian classic.

Boiled Eggs with Broccoli Soldiers
Boiled Eggs with Broccoli Soldiers

For an easy and healthy weekend breakfast, boiled eggs are a go-to option and for this recipe we’ve substituted bread for tenderstem broccoli wrapped in prosciutto to give a more nutritious meal.

Thai Curry Squash Soup
Thai Curry Squash Soup

This delicious Thai curry soup is packed with goodness and great flavour. It warms you up instantly. Perfect for a cold winter supper when served with a bowl of rice.

Root Vegetables with Parmesan Cookies
Root Vegetables with Parmesan Cookies

Root Vegetables with Parmesan Cookies

Pancakes with Syrup and Oatmeal
Pancakes with Syrup & Oatmeal

Pancakes with Syrup and Oatmeal

Muesli with Apples and Yogurt
Muesli with Apples & Yogurt

Muesli with Apples and Yogurt

Pumpkin Soup with Coconut and Ginger
Pumpkin Soup with Coconut & Ginger

Pumpkin Soup with Coconut and Ginger recipe

Sesame-Ginger Grilled Marinated Flank Steak
Sesame-Ginger Grilled Marinated Flank Steak

The steak was marinated overnight with the wet paste, which not only added tons of flavour to the steak, but also softened up the meat. It didn't take long to grill it. Then we just simply let it rest for about 10 minutes, which is the crucial part of cooking any meat. This step allows meat to rest, and lock all the juice inside the meat when you slice it.

Asian Edamame and Carrot Salad
Asian Edamame & Carrot Salad

This quick and easy salad is packed with great flavour, and it's so refreshing.

English Berry Trifle
English Berry Trifle

Light fluffy cake with delicious berries and creamy, rich custard. A perfect dessert when you have a company to serve.

Best Ever Brownies
Best Ever Brownies

This summer, satisfy your chocolate side with this amazing treat!

Focaccia Versiliese (Crispy Olive and Herb Filled Focaccia)
Focaccia Versiliese (Crispy Olive & Herb Filled Focaccia)

Just like the name of the recipe, this focaccia has a very crispy texture with strong olive, herb and garlic flavor. Just simply eating it directly is delicious enough.

Apple and Oat Bran Muffins (Ovo Lacto)
Apple & Oat Bran Muffins (Ovo Lacto)

These delicious, moist yet healthy muffins are ideal breakfast muffins. Have them with a cup of orange milk, orange juice or your morning coffee.

Homemade Potato and Sweet Potato Hash-browns
Homemade Potato & Sweet Potato Hash-browns

This easy recipe will for sure make you ditch the store-bought frozen hash browns, because there is no comparison with the homemade version.

Hamburger with Almonds
Hamburger with Almonds

Hamburger with Almonds recipe