8,639 LEMON/10 recipes
A creamy and scrumptious pasta salad made with bell peppers, pasta shells and a delicious seafood mix.
"A Contest winning recipe from Oma Rollison (my mother) featured in Reminisce Magazine with her now famous Banana's 'N Cream Bundt cake. A San Diego, Calif. newspaper once dubbed her "The Queen of Country Cooking." (I guess the apple never falls far from the tree.) She's no longer with us, but her wonderful recipes are."
Turnips and carrots are cooked in the pan and glazed with lemon, thyme and brown sugar. A quick and tasty side dish.
A fresh homemade blender safflower mayonnaise.
Sara Lee's Pound Cake recipe
Layers of textures and flavors in this salad. Crunchy and fresh bell peppers, sweet edamade, salty olives, feta and nutty pine nuts together make this salad amazingly tasty.
Cottage cheese and sour cream make this light and healthy version of strawberry cheesecake.
Discover the amazing benefits of Turmeric, Ginger, and Lemon Tonic Tea! This soothing and immune-boosting drink combines the anti-inflammatory powers of turmeric and ginger with the refreshing tang of lemon. Perfect for cold and flu season, this delicious and easy-to-make tea will help you stay healthy and happy all year round. Try it today!
This quick and easy dish tastes refreshingly delicious, and it's also packed with nutrients. Use whole wheat pasta to add extra goodness, or use gluten-free pasta if you are on a gluten-free diet.
Both cherries and ricotta cheese give the muffins super moist texture, fruity and creamy flavor. Fresh or frozen cherries, either of them will work well.
Creamy, smooth and light. It's an easy yet delicious pudding that ends the meal with an abundance of joy.
Fresh fall vegetables: broccoli, fennel and leeks. Or you can use cauliflower, cheesy flavor in the delicate crust with a nice tang from the olive tapenade.
This family favorite is simple to make by following a few simple steps. The sauce consists 1/3 cup of wine, but it's cooked well enough to get the flavor, but not over-powering. Chicken is browned nicely adding a crispy texture.
A double-dose of lemon zing, a great lemon cookie for Chrismas or any time of the year.
Cabbage simply braised with shallots, lemon and cream. Easy to make and incredibly economical.