Great-with-fish/11 recipes

A succulent crockpot dish that is made with beef and kidney beans.

The taste does sound too good to be true but find out for yourself with this recipe that's easy to understand and follow.

Crispy toasted pita bread with seasoned pinto beans, diced cucumber, tomato and fresh lettuce, easy and tasty.

A delicious and filling vegetarian main dish. Meaty mushrooms, rigatoni tomatoes veggies and two kinds of cheese make this a pleasing hearty main dish.

Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.

Vegetable Soup with Lentils (Vegan) recipe

Healthy and tasty muffins, breakfasts or desserts, both are great options.

Roasting tofu in the oven is a great way to create a very meaty texture. No mushy tofu here and combined with a very flavorful sauce the cubes are almost like cubes of beef.

Aqua Aerobics regular, Norma Koob, has submitted this delicious appetizer recipe!

A quick, easy and tasty greek style salad that can be made with or without the pasta!

A lovely rich tasting lentil salad. High in protein, fiber and low in saturated fats.

I have made this recipe for more than ten times, they are always great. I love them all the time!

Cayenne and chocolate make a nice combo in this cookie from Paula Tuchscherer-Jones of Milwaukee; they would provide an interesting complement when plated with more traditional cookies.

On a hot summer evening, this is a refreshing version of the typical mayonnaise laden potato salad. Serve with grilled fish or chicken and sherbet for dessert!

Roasted new potatoes are soft on the inside, and crispy on the outside, tossed with a flavorful basil vinaigrette. Serve it with any your favorite main courses. If it's too hot to cook indoor, grill the potatoes over your barbeque instead.

Cook each vegetable individually to maximum the flavor and texture. Then stir-fry them together with the black bean-garlic sauce and a drizzle of sesame oil.