Wheat berry/2 recipes

A delicious and hearty stew made with kohlrabies, sweet potatoes, chickpeas and raisins.

Another Chinese restaurant staple, this time made with whole-wheat flour (you could also use spelt flour). It’s important to cook these in a flat-bottomed frying pan and not a wok. You can make the dough ahead of time and freeze for future use.

Sauce Aurore, also known as Aurora sauce, is a classic French sauce with a rich history and delightful flavor.

This very easy to follow recipe helps you make a soft bread that will have everyone wanting another slice!

This scrumptious dish is made with potatoes, kale and succulent smoked sausage.

Next time when you crave something sweet but not too rich, try this recipe. Within 10 minutes you will enjoy a creamy, chocolaty yet light treat.

Love apricots, and this double apricot bread was right up to my ally. The bread was so moist and delicious. Breakfast, snack, or dessert. Yum, yum!

This Pillsbury Contest winner bread is full of raisins and a rich maple flavor. Makes 2 loaves

This quick-easy to make potato salad goes deliciously well with roasted lamb, chicken or simple fish dishes.

Bring a bit of Mexican culture into your kitchen with this scrumptious dish that will have you savoring every bite.

Rich and creamy. A family favorite.