Fresh/6 recipes

Spice up your dinners with friends with this succulent chicken dish everyone will love!

These freshly-made peach fritters are warm, soft on the inside, and crispy, golden-brown on the outside. You won't miss any store-bought fritters from now on.

Paneer is a fresh cheese with plenty of texture and protein. In this traditional northern Indian dish, Paneer is combined with green peas in a spicy tomato-ginger sauce. Fresh Paneer is quite crumbly, so it is generally cut into cubes and sauteed until golden before combining with other ingredients. For variety, try adding some finely minced fresh cilantro and a little freshly ground black pepper to the mixture before cubing and frying. If you do have any left over, serve it warm in whole wheat pita bread topped with sliced tomaotes and crunchy red onions.

Chinese Pork Loin recipe

Great recipe--easy to make and delicious.

Look so appealing, and taste delicious too. An excellent dessert to impress your guests.

Roast Ham with Crackling recipe

Bring out the Irish in you with this scrumptious dish that might have you seeing rainbows after every bite!

Best stuffing I've ever made, and everyone loves it. I used pork sausage instead of turkey and it was most and delicious!

Artichoke-Stuffed Chicken Breasts recipe

Instead of going through the hassle of using the oven, use the crockpot to cook this savory and succulent dish that will have you licking your fingers.

From McCall's Cooking School, from the 1970's