Whole grain/4 recipes

A delicious and hearty stew made with kohlrabies, sweet potatoes, chickpeas and raisins.

:)

.

Another Chinese restaurant staple, this time made with whole-wheat flour (you could also use spelt flour). It’s important to cook these in a flat-bottomed frying pan and not a wok. You can make the dough ahead of time and freeze for future use.

Grilled succulent chicken breasts are stuffed with tart apples that become tender yet juicy after grilling. Serve it with some thickened apple cider.

A do it yourself ginger ale.

Add some Moroccan fever to your dinner with this succulent dish made with chicken, almonds and a pinch of cinnamon.

Invite this succulent pot roast to your dinner with this easy to follow recipe that's hassle free.

This scrumptious dish has a fruity and sweet taste that everyone will enjoy! Great idea for a quick dessert after dinner!

.

Reproduced from All recipes.com as submitted by: Yumbolt

Whole Grain Bran Yogurt Rye Bread recipe