2,766 PARTY/4 recipes
Redfish with Mousquetaire Sauce flavored with mustard and lemon juice, once popular in New Orleans.
A Parties favorite and a Kids Snack. Baked Tatos is a treat the whole family will enjoy!!!
It seems odd that thyme is connected with dessert, but this recipe actually works out in this way, and these elegant looking bars are amazingly delicious!
Make your own pops at this Halloween, easy to make, and taste good!
This recipe is decorated like the American flag and delivers lots of servings to feed a crowd. Perfect for flag day or the 4th of July.
This rich, creamy and chocolaty cake is perfect for St. Patrick's Day, serve this delicious cake at the end of the dinner or party as a sweet ending!
This recipe makes 4 loaves, great to help feed a crowd.
Bob's Creamy Hot Crab Dip recipe
This sunrise margarita looks so pretty, and the two layers of different flavors are both absolutely so good.
These muffins are great. They are not too sweet, have just the right amount of cream cheese, and are nice and filling.