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Fish/25 recipes

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salt66 butter48 black pepper46 onions45 garlic40 water30 lemon juice30 sugar23 tomatoes22 parsley leaves21 eggs18 scallions, spring or green onions17 flour15 mushrooms15 green bell peppers15 basil14 fish sauce12 chicken broth12 soy sauce or tamari (for gluten-free)11 shallots10 parmesan, parmigiano-reggiano cheese, grated10 margarine10 lemon9 zucchini9 cilantro9 dill weed9 sweet red bell peppers9 brown sugar8 potatoes8 ginger8 oregano8 sour cream8 bread crumbs8 sesame oil8 green beans8 celery7 carrots7 paprika7 asparagus7 green peas7 milk6 garlic cloves6 cornstarch6 tomato sauce6 shrimp6 curry powder6 lime juice6 white wine6 coconut milk6 fish fillets6 trout6 worcestershire sauce6 cinnamon5 pecans5 chicken breasts5 almonds5 bay leaves5 spinach5 sherry5 crab meat5 sweet potatoes, or yams5 couscous5 cashew nuts5 soy sauce, light5 brussels sprouts5 cod fillets5 olive oil, extra-virgin5 hot chili peppers5 thyme5 garlic powder4 cheddar cheese4 honey4 tomato paste4 coriander4 butter, unsalted4 peanut oil4 balsamic vinegar4 pine nuts4 jalapeño pepper4 lard4 rice wine4 oyster sauce4 italian plum (roma) tomatoes4 broccoli florets4 red hot pepper sauce4 red pepper flakes4 capers4 rice3 chili powder3 walnuts3 apples3 corn3 bacon3 ham3 garlic salt3 cream3 cornmeal3 dijon mustard3 pasta3 lima beans3 mung bean sprouts3 lemon zest3 raisins, seedless3 salmon steaks3 bok choy3 fish stock3 red chili peppers3 limes3 cucumbers3 ginger root3 cabbage3 red curry paste3 beef2 nutmeg2 cloves2 cream cheese2 cumin2 vanilla extract2 cayenne pepper2 orange juice2 ground beef2 mozzarella cheese2 sage2 dry mustard2 turmeric2 white pepper2 bananas2 cheese2 stock2 peanut butter2 apple cider vinegar2 spaghetti2 red wine vinegar2 salsa2 leeks2 red onion2 sesame seeds2 egg noodles2 monterey jack cheese2 oatmeal2 lemon pepper2 peanuts2 rice vinegar2 yellow summer squash2 crackers2 nonstick cooking spray2 salmon fillets2 miniature marshmallows2 chickpeas (garbanzo beans)2 orange zest2 squid2 sunflower oil2 mint leaves2 halibut2 heavy whipping cream2 minute rice2 pasta, elbow macaroni2 pineapple tid-bits2 red snapper fillets2 nuoc mam2 soy sauce, sodium reduced2 sundried tomatoes2 cloves, ground2 cherry tomatoes2 soy sauce, dark2 sole fillets2 cauliflower florets2 rosemary leaves2 beets2 corn kernels, canned2 pasta, orzo2 thai chile sauce2 ketchup1 pork1 mayonnaise1 soup, cream of mushroom1 chives1 buttermilk1 yeast, active dry1 pineapple1 turkey1 coconut1 egg yolks1 olives1 beer1 lentils1 red wine1 sausage1 sweet bell peppers1 brandy1 apple juice1 soup, tomato1 peppercorns1 eggplant1 currants1 apple cider1 ground beef, lean1 lamb1 canola oil1

183 FISH/25 recipes

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Ginger-Garlic Shrimp, China Royal

Ginger-garlic shrimp stir-fries shell-on jumbo prawns in a hot wok with fresh ginger, garlic and scallions. A 15-minute Chinese restaurant-style dish where the shells stay on for flavor.

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BBQ Pork Lo Mein

Chinese BBQ pork lo mein with bok choy and bean sprouts tossed in oyster sauce and dark soy. Wok-fried in 15 minutes, this takeout-style noodle dish is faster than calling for delivery.

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Drop Noodles - Zlicni Rezanci

Zlicni rezanci are traditional Croatian drop noodles made from a simple egg batter spooned into boiling broth. Just four ingredients, 15 minutes, and you have tender homemade noodles for soup or a buttery side dish.

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Balmain Bugs with Mango Sauce (Australia)

Balmain bugs simmered until the shells blush orange-red, then shelled and paired with a tropical mango sauce spiked with Thai chili and lemon. A quick Australian seafood dish that's ready in 15 minutes flat.

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Besan Curry

Crispy chickpea flour fritters simmered in a spiced potato curry with tomatoes, ginger, cumin, and turmeric. A vegetarian Indian side dish that cooks in 15 minutes once the prep is done. Warm, fragrant, and deeply satisfying.

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Fruit Cocktail Sauce

Discover a quick Fruit Cocktail Sauce recipe with sweet fruit, tangy citrus, and warm spices. Perfect for desserts or breakfast toppings. Ready in 15 minutes! A sweet and tangy sauce featuring fruit cocktail, citrus juices, and warm spices, perfect for topping desserts like ice cream, pancakes, or yogurt. This versatile sauce is quick to prepare and adds a delightful burst of flavor to your dishes.

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Ajiaco Bogota

One of the most representative dishes of my city, Bogotá, and the many foreigners who visit us, want to return again soon to try this wonder of culinary, typical of my country. You can accompany a soup with rice and avocado and becomes a perfect recipe for a family lunch. The times of cooking that I show you in this recipe are in a pressure cooker. If you are using a traditional pot, increase in average 15 minutes.