4,349 BISQUICK PORK/3 recipes
A veggie hating friend was over dinner and declared "wow, if my mom made vegetables like this!" as he went for seconds. The maple coated cashews are excellent in this recipe and the gentle touch of sweetness balanced with the curry is great.
A Mexican twist for your slow cooker. Packed with flavor, lean pork in a tangy tomatillo sauce.
This is my version of the wonderful dish known as General Tso's Chicken (sometimes also called General Chicken.) I use quite a bit of ground chilies in my recipe. (If you prefer a milder version just reduce the amount of ground chilies.)
This slaw is a great side dish with burgers, pulled pork, BBQ, or any succulent meaty dishes. Loved the dilled pickles in the slaw and the pickled juice in the dressing, which really accomplish the flavor. It's refreshing, and also very low in calories and fat.
This is one of my old tried and true recipes. The original recipe card is so faded that I can hardly read it!
Low-fat, super lean pork loin chops, glazed with tangy and sweet honey Dijon sauce and baked until perfect.
An easy and simply delicious salad.
This classic favorite is perfect with a cup of tea or coffee. No need to spend $3 for a slice at Starbucks, it's much better to make it yourself.
An old traditional homemade Swiss-German sausage.
Next time make your own sauerkraut instead of store-bought, it's so easy to make, and there is no comparison between this two versions. Homemade one tastes a lot better, I just made my second bunch. I finished the first bunch within 3 days :-)
A cheesy cornbread that's easy to make using Bisquick that has with sun-dried tomatoes bits throughout.
Looks great
Boston Baked Beans in Bean Pot recipe
Excellent! Very easy to put together. Would be good with shrimp, also!
My wife has an excellent recipe for White Bread brought to this country from her grandmother who was originally from Poland. Makes 5 loaves. Typically, this style of bread would be served with baked ham. However it can go with almost anything. Stale leftovers can make excellent French toast.
Cranberry, apple and pear, sour and sweet, this is a great sauce to be served with latkes, pork or even turkey.