Carmel onion recipes

By following the simple steps, you will be able to make a great companion for tortilla chips, tacos and sandwiches!

Excellent! Very easy to put together. Would be good with shrimp, also!

Loaded with veggies and with a hint of sweetness, this chili recipe has been my family's favorite for many, many years.

An easy to prep quiche with canned tuna. Sometimes easy is good.

Give twice baked potatoes an Indian twist with some delicious Indian spices.

Without pancetta or prosciutto, these small treats are still very yummy, with some balsamic glaze drizzling on top. Everyone wants some extra ones.

A copycat recipe of a popular chinese chain in the US. The method used creates a super crispy skin for this roast chicken.

Quick, easy, tasty and creamy way to prepare carrots in a rich creamy sauce.

This focaccia turns out crusty outside and fluffy inside, onion and sage add the deliciously refreshing flavor, mozzarella gives the mildly cheesy flavor, and olive oil brings the tang to the bread. Eating it plain is absolutely tasty and it can be made into a delicious sandwich!

I made extra cracker crumbs and mixed them with some of the cheese to sprinkle over the top. A very rich but delicious casserole. Thanks for sharing.

Shrimp are stir fried with fresh vegetables and Chinese stir-fry sauce. Serve it with rice to make a complete meal. Quick, easy, tasty and packed with goodness.

Mediterranean foods are not only delicious, but they are also good for you. This Mediterranean pasta salad is packed with goodness with lots of great flavors. Serve it as a side dish or a simply delicious main dish.

Spot this recipe on New York Time, and it sounds great. So I did a few changes, here my version of this light spinach quiche is.

It's a delicious recipe to cook up your leftover cooked rice with some fresh vegetables and Indian spices. Quick, easy and tasty.

A savory and delicious stew that's made with red lentils, basmati rice, potatoes and pinch of hungarian paprika.

An easy make-ahead side dish. Highlights the flavor of each ingredient.