Recipe Sifter

Inspired by 1986 winner almond thumbprint cookies recipe, we came out an idea to make this low fat and low calorie version. The cookies came out absolutely delicious, but have a lot less fat and calories than original recipe. It definitely proves that healthy food can be also tasted good.

Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!

Definitely a dish that is easy to make and impresses your family! Also a great way to use up your leftover rice.

Everyone loved our twice baked potatoes, but shhh, don't tell them how easy they are to make.

Quick, easy and tasty. Chicken cutlets in a quick pan sauce with wine, mushrooms and artichoke hearts. Great for a week-night meal as it comes together so quickly.

Make these easy and delicious chocolate peanut clusters at any occasion, they are too addictive to stop eating.

Give your meal a new look by adding this simple salad that combines classic flavors of creamy fresh mozzarella, tomatoes and basil.

These cheesy bacon potato skins will for sure make everyone who tries it give you a big wow.

Buttery and crunchy, they are great for making holiday cookies.

A delicious holiday drink made with apple cider, orange juice and a bit of brandy.

Great way to use up leftover chicken. Filo pastry stuffed with chicken and broccoli cheese in a light cream sauce.

You can use any vegetable as you wish, the pastry is made with whole wheat flour, low fat milk and a little bit butter or olive oil. It is a much healthier way to enjoy a pot pie!

A hearty, delicious stew and very filling as well. Served it with a homemade whole wheat bun, comfy and tasty.

Delicious! I find that it's easier to form the cookies if you make the filling first, refrigerate it, roll it into the 1" balls, then refrigerate again. I flatten the chocolate cookie part into disks and envelope the filling balls inside, rolling again. Very easy to make.

This is a classic French recipe also called Pate a Choux for making puffs that can be filled with any manner of filling savory or sweet. The most basic filling would be whipped cream. Crispy on the outside and wonderfully creamy on the inside.

Coffee cake that has coffee in the cake and in the glaze! Of course you can always enjoy a slice with a cup of coffee. Perfect as a morning or afternoon pick me up.