Chinese recipes

Steamed Salmon with Black Bean Sauce recipe

Here, beef brisket takes on an Asian flare. Slices of meat are braised in an aromatic stock seasoned with star anise, soy sauce, ginger, garlic, red pepper and dark molasses. As a final step, pureed eggplant is stirred in, for flavor and thickening.

Make your ribs kick with this Chinese-style dish that can easily be made in your crockpot.

It's easy to make, and tastes delicious.

Classic General Tso's Chicken recipe

Pork, chicken and shrimp fried rice, optionally with oysters!