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Spinach Recipes

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spinach830 salt470 onions450 black pepper400 garlic390 eggs270 parmesan, parmigiano-reggiano cheese, grated240 butter210 water210 parsley leaves150 mushrooms150 lemon juice140 scallions, spring or green onions140 tomatoes140 basil140 flour140 nutmeg130 chicken broth120 carrots100 ricotta cheese100 spinach, frozen100 milk95 sweet red bell peppers89 mozzarella cheese88 thyme79 oregano78 sugar77 soy sauce or tamari (for gluten-free)73 celery71 ginger64 bread crumbs64 white wine60 sour cream58 feta cheese56 potatoes55 olive oil, extra-virgin55 cheddar cheese54 zucchini54 cayenne pepper53 garlic cloves50 cottage cheese47 lasagna noodles47 green bell peppers44 tomato sauce43 chicken breasts43 shallots43 heavy whipping cream43 rice42 bacon42 red pepper flakes42 baby spinach40 paprika39 turmeric39 pine nuts39 bay leaves38 dill weed38 garlic powder36 cumin36 cornstarch35 swiss cheese34 vegetable stock34 red hot pepper sauce34 phyllo (filo) pastry sheets34 mayonnaise33 pasta32 margarine32 sesame oil31 red onion31 tarragon leaves31 tomato paste30 cilantro30 white pepper30 rosemary leaves30 walnuts29 egg whites29 shrimp29 butter, unsalted29 chicken28 cream cheese28 spaghetti sauce28 leeks28 water chestnuts28 coriander26 light cream (half&half)26 broccoli florets26 stock25 dijon mustard25 chickpeas (garbanzo beans)25 chicken breast halves, boneless, skinless25 ground beef24 curry powder24 cheese24 lentils24 tofu24 italian plum (roma) tomatoes24 vinegar23 green peas22 balsamic vinegar21 green chili peppers21 cabbage21 corn20 sesame seeds20 lemon zest20 yogurt, plain20 lemon19 chives19 cream19 green beans19 monterey jack cheese19 cucumbers19 pie shell (9 inch)19 almonds18 bread18 ham18 turkey18 peanut oil18 garam masala18 mint leaves18 sundried tomatoes18 marjoram18 egg yolks17 apple cider vinegar17 red wine vinegar17 prepared mustard17 italian seasoning17 worcestershire sauce17 honey16 garlic salt16 dry mustard16 cumin seeds16 oranges16 artichoke hearts16 white wine vinegar16 black olives16 nonstick cooking spray16 ghee (clarified butter)16 chili powder15 sherry15 eggplant15 beef stock15 mung bean sprouts15 crab meat15 milk, skim15 mushrooms, shiitake15 ginger root15 olives14 noodles14 kosher salt14 hot chili peppers14 yellow onion14 red wine13 spaghetti13 sea salt13 rice vinegar13 watercress13 romano cheese13 oysters13 radishes13 cherry tomatoes13 cinnamon12 cloves12 yeast, active dry12 asparagus12 canola oil12 napa (Chinese) cabbage12 liquid egg substitute12 miso paste12 tomatoes, canned12 mixed salad greens12 yogurt12 pasta, linguine12 brown rice12 brown sugar11 lime juice11 whole-wheat flour11 vegetables11 lamb11 flour tortillas11 mushrooms, canned11 soy milk11 red kidney beans11 capers11 swiss chard10 pasta, manicotti shells10 puff pastry10 cottage cheese (low-fat 1%)10 flour, unbleached, all-purpose10 apples9 soup, cream of mushroom9 ground beef, lean9 coconut milk9 pimentos9 pasta, penne9 anchovy fillets9 pasta, spinach fettuccine9 salmon9 chicken broth, low salt9 onion soup mix9 mozzarella cheese, non-fat9

1,143 recipes

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Pasta with Broccoli & Spinach

Vegetarian penne baked with broccoli, spinach, and white wine, topped with melted Parmesan and cheddar. A quick green-loaded pasta bake with nutmeg-scented vegetables.

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Greek Spanakopita Peloponnisos

Greek spanakopita Peloponnisos style: spinach, leeks, and spring onions rolled in olive oil-brushed phyllo pastry and baked golden. A dairy-free version without the traditional feta cheese.

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Garbanzo Squash Stew

Vegan garbanzo squash stew with chickpeas, winter squash, tomatoes, and fresh spinach simmered in spicy tomato broth. A high-fiber plant-based one-pot stew that comes together in under an hour.

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Super Creamy Spinach Dip

Creamy spinach dip with Knorr vegetable mix, sour cream, and mayonnaise, served in a hollowed pumpernickel loaf. A no-cook party classic that hits the table in five minutes flat.

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Ravioli in Roasted Garlic Broth

Ravioli in roasted garlic broth with sauteed bell peppers, green peas, and golden garlic breadcrumb topping. A lighter, brothy take on stuffed pasta.

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Inside Out Ravioli(Bkkp14B)

Inside out ravioli casserole with a spinach-macaroni-cheese base topped with beefy mushroom tomato sauce. All the flavors of ravioli baked as a freezer-friendly casserole.

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Feta Cheese Spinach Dip

Warm feta and spinach dip: cream cheese and crumbled feta blended with fresh spinach, garlic, and thyme, then warmed into a creamy, savory party dip. Mediterranean spin on the classic.

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Calzone Recipes

Easy calzones use refrigerated pizza dough cut into squares, folded over a sausage-mushroom or ham-spinach filling, brushed with egg, and baked golden. Six personal-sized handheld pizza pockets ready in 25 minutes.

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Potato Leek Spinach Soup

Low-fat potato, leek, mushroom, and spinach soup pureed smooth with no cream. A vibrant green, flavor-packed bowl ready in 45 minutes from pantry basics.

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Pesto with Spinach

Spinach pesto with pine nuts, garlic, Parmesan, and Romano cheese blended with olive oil into a vibrant green sauce. A milder, year-round alternative to basil pesto.

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Curried Turkey, Fruit & Nut Salad *

Curried turkey salad with papaya, kiwi, toasted almonds, and a warm chutney-yogurt dressing served in crispy tortilla bowls over fresh spinach.

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Indian Style Spinach

Indian-style spinach with popping black mustard seeds, dried chilies, turmeric, fresh mint, yogurt, and lemon. A quick saag-inspired side dish ready in 20 minutes.

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Egg Drop & Noodle Soup

Egg drop and noodle soup with Parmesan cheese, spinach, and egg noodles in chicken broth. An Italian-inspired twist on classic egg drop soup ready in 30 minutes.

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Spinach & Feta Pilo Pie with Salads

Spinach and feta filo pie: wilted spinach and a lemony egg-feta-Cheddar filling baked under crisp, oil-brushed layers of filo with toasted pine nuts and a hint of cayenne. A Jamie Oliver classic.

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Dip in Sour Dough

Spinach dip in a sourdough bread bowl with sour cream, mayo, leek soup mix, water chestnuts, and garlic. A no-cook party dip served with cubed bread from the hollowed-out center.

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Vegetarian Pasta Shells

Vegetarian stuffed pasta shells loaded with sauteed mushrooms, zucchini, spinach, and ricotta, baked in tomato sauce with melted mozzarella. A hearty meatless main dish.