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Salad recipes

from the Spinach, Salad collections

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Salad2.3 k Vegetables800 Side Dish710 Vegetarian610 Main Dish480 Tomatoes480 Cheese480 Quick and Easy450 Healthy420 Chicken360 Cucumber300 Low Calorie300 Pasta300 Low-Fat290 Potatoes280 Beans and Grains250 Easy250 Rice240 Appetizers200 Light200 Poultry190 Eggs180 Chicken breast180 Cabbage170 Fruits160 Fish160 Spinach160 Seafood160 Mushrooms140 Shrimp120 Bacon120 Dressings110 Walnuts110 Tuna110 Meats110 Apples110 High Fibre100 Sandwiches100 Mexican100 Corn100 Bean Salads96 Vegan91 Italian90 Diabetic86 Broccoli86 Fruit Salad81 Almonds79 Indian77 Beef70 Curry69 Sauces and Gravies66 Raisins63 Barbeque61 Gluten-Free60 Tabasco57 German56 Pecans56 Bananas56 Grains54 Jello54 Chinese54 Asian52 Strawberries51 Dessert47 Coleslaw47 Summer45 Tofu44 Peanuts41 Coconut41 Thai40 Lunch39 Low Carb39 Regional Cuisine36 Ground Beef36 Greek35 Grill35 Wheat Free35 Holiday34 Garlic34 Eggplant34 Casseroles33 Whole Wheat33 Cantaloupe32 Hot and Spicy31 Pear31 Pork30 Breakfasts & Brunch30 Salmon30 Dips28 Squash28 Turkey28 Peaches28 Nuts27 American27 Crab27 Snacks25 Quick25 Microwave24 Cheese and Eggs24 Yogurt24 Japanese24 Kiwi23 Bread22 Peanut Butter22 Leftovers21 Misc.20 Fruits/Nuts19 Middle Eastern19 Soups18 Pizza18 Mediterranean18 Burgers18 Cranberries18 Crockpot and Slow Cooker17 Baked Goods17 Pickles17 Blueberries17 Cajun16 Lamb16 Moroccan16 Scallops16 Shellfish16 Christmas15 Barley15 Pineapple15 Barbecue15 Yeast14 Party14 No-Gluten14 Cakes14 Yeast bread14 Pies13 Turnip13 Orange13 Beer13 Herbs and Spices11 Korean11 Sausages11 Kooknet10 Oats10 Salsa10 Jellies and Jams10 Mustard10 Health Nut10 Soups & Stews9 Masterchefs9 Ham9 Prodigy9 French9 Russian9 Corned Beef9 Relishes8 Chocolate8 Halloween8 Lentils8 Horseradish8 Thanksgiving8 Spring8 Shitake mushrooms8 Spreads7 Sweet Potatos and Yams7 Cooking for a Crowd7 Picnics7 Bean7 Green beans7 Kids6 Stews6 Pot Roast6 Mangoes6 Dinner6 noodles6 Peas6 Button mushrooms6 Canadian5 Chili5 Tex-Mex5 Pennsylvania5 Muffins5 Lacto5 Apricots5 Turkish5 San Francisco5 Sourdough5 Buns5 Duck5 Easter5 Pistachios5 Fall5
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spinach90 salt44 black pepper44 lemon juice37 garlic25 sugar24 onions21 mushrooms20 scallions, spring or green onions20 red onion18 basil15 water14 eggs14 bacon14 oranges14 sweet red bell peppers14 tomatoes12 soy sauce or tamari (for gluten-free)12 prepared mustard11 olive oil, extra-virgin11 carrots10 vinegar10 white wine vinegar10 celery9 ginger9 honey9 apple cider vinegar9 red wine vinegar9 parmesan, parmigiano-reggiano cheese, grated9 baby spinach9 walnuts8 curry powder8 dry mustard8 shallots8 dijon mustard8 sesame seeds8 garlic cloves7 mayonnaise7 balsamic vinegar7 radishes7 cucumbers7 parsley leaves7 sesame oil6 pine nuts6 mung bean sprouts6 rice vinegar6 mixed salad greens6 cherry tomatoes6 white vinegar6 paprika5 apples5 strawberries5 lettuce5 sea salt5 green bell peppers5 italian plum (roma) tomatoes5 thyme5 red pepper flakes5 tarragon leaves5 potatoes4 chicken4 oregano4 rice4 garlic powder4 almonds4 mozzarella cheese4 water chestnuts4 poppy seed4 watercress4 cashew nuts4 salad dressing, italian4 salad dressing, vinaigrette4 belgian endive4 green peas4 sweet yellow bell peppers4 brown sugar3 sour cream3 cumin3 ketchup3 chicken breasts3 orange juice3 chives3 shrimp3 cilantro3 bay leaves3 egg yolks3 olives3 golden raisins3 peanuts3 feta cheese3 sunflower seeds3 tortellini3 iceberg lettuce3 romaine lettuce3 spinach, frozen3 monosodium glutamate3 radicchio3 pasta, bow-tie (farfalle)3 papayas3 sake3 apples, granny smith3 flour2 butter2 milk2 cayenne pepper2 zucchini2 bread2 bread crumbs2 white pepper2 sherry2 lime juice2 white wine2 lentils2 cottage cheese2 green beans2 pasta2 peppercorns2 peanut oil2 maple syrup2 asparagus2 canola oil2 italian seasoning2 dill weed2 tofu2 snow pea pods2 croutons2 black olives2 lemon zest2 avocados2 black-eyed peas2 soy sauce, light2 orange zest2 bacon bits2 picante sauce2 mint leaves2 mushrooms, shiitake2 pears2 heavy whipping cream2 grapefruit2 anchovy fillets2 boston lettuce2 yogurt, plain2 onion, dried flakes2 fennel bulb2 kiwi fruit2 worcestershire sauce2 daikon (chinese icicle radish)2 sherry vinegar2 raspberry vinegar2 chicken breast halves, boneless, skinless2 pasta, spinach spaghetti2 red kidney beans2 broccoli florets2 Niban Dashi2 red hot pepper sauce2 cauliflower florets2 purple onion2 cabbage2 chutney2 egg, hard-boiled2 brown rice2 -2 cinnamon1 nutmeg1 cheddar cheese1 chili powder1 cream cheese1 tomato paste1 pecans1 ground beef1 corn1 buttermilk1 ham1 beans1 turmeric1 pineapple1 turkey1 stock1 peanut butter1 ricotta cheese1 seasoned salt1 sweet bell peppers1 pumpkin1 apple cider1 leeks1 swiss cheese1 celery seeds1 horseradish1 lemons1 monterey jack cheese1 bread flour1 coconut milk1 black beans1 pimentos1 wild rice1 lemon pepper1 beef, steak1 artichoke hearts1 fennel seeds1

125 SALAD recipes

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Horensho Hitashi (Spinach with Toasted Sesame Seeds)

Horenso hitashi, a classic Japanese blanched spinach side dish dressed in dashi, soy sauce, and sugar with toasted sesame seeds. Clean, simple, and ready in 20 minutes.

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Sauteed Apples, Onions, & Pears Over Spinach

Warm sauteed apples, pears, and onion rings in a honey-sherry-vinegar sauce served over fresh spinach. A warm-cold salad with sweet fruit and tangy dressing that wilts the greens.

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Lettuce with Pomegranate & Pine Nuts

Mediterranean salad of torn lettuce and spinach chiffonade, sprinkled with toasted pine nuts, jewel-like pomegranate seeds and a simple olive oil lemon dressing. Ready in 15 minutes.

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Kinome-Ae (Bamboo Shoots with Green Soy Dressing)

Kinome-ae is a classic Japanese dish pairing dashi-simmered bamboo shoots with a vivid green miso dressing colored with spinach paste. Finished with fragrant sansho pepper powder.

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Horenso No Goma-Ae

Horenso no goma-ae is a Japanese spinach side dish dressed in a paste of toasted sesame seeds, sake, soy sauce, and rice vinegar. Classic side served at room temperature with rice and miso.

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Field of Greens Wilted Spinach with Lemon & Pine Nuts

Wilted spinach with lemon, garlic, and toasted pine nuts. A five-minute Italian-style side built from five ingredients and a hot pan.

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Indian Style Lentils

Indian style lentils simmer canned lentils with tomatoes, onion, garlic, ginger, turmeric, and frozen spinach into a weeknight dal. Ready in about 15 minutes.

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Tomatoes, Mozzarella & Basil

Caprese-style spinach salad: ripe tomato wedges and fresh mozzarella cubes tossed with a basil, lemon, and olive oil dressing, then arranged over a bed of baby spinach. Light, summery, and fast.

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Warm Tomato Vinaigrette

Warm tomato vinaigrette with passata, herbed white wine vinegar, olive oil, and fresh parsley. A 4-ingredient sauce for grilled fish, chicken, pasta, or salads.

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Tomatoes Mozzarella & Basil (Fjvm15A)

Tomato mozzarella and basil salad over fresh spinach with a lemon-olive oil dressing. A light caprese-style salad ready in 15 minutes, no cooking needed.

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Assorted Vegetables (Namool)

Traditional Korean namool with seasoned spinach, daikon, soybean sprouts, and fiddlehead ferns in sesame and garlic. A colorful banchan platter of individually dressed vegetables.

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Mediterranean Spinach

This recipe is very simple to make, but it goes very well, you will know how satisfied it let you feel, great for your diet!

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Gado Gado (Mixed Vegetables with Peanut Sauce)

Gado Gado (Mixed Vegetables with Peanut Sauce) recipe