218 light recipes

The 2nd place winner in the Chicago Tribune's 1996 Annual Holiday Cookie Contest, a simple brown-sugar shortbread from Sandra Petrille of Naperville, Illinois.

If you're looking for new ideas when it comes to breakfast, try this recipe that will have you making pancakes everyday!

A traditional mincemeat recipe that actually has meat in it!

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

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A delicious dessert made with whipped topping, crushed pineapple and chopped walnuts.

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