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434 garlic mushroom recipes

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Salmon for Louise

Pan-seared salmon fillets finished in a silky sherry-Madeira cream sauce with garlic, shallots, roasted red peppers, and mushrooms. Restaurant-plate elegance at home.

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Snails Bourguignonne / Escargots a la Bourguig

Escargots a la Bourguignonne served in large mushroom caps instead of shells, filled with canned Burgundy snails and topped with garlic-herb snail butter. An elegant French appetizer.

Showing 433 - 448 of 434 recipes