White bean salad tossed in a roasted garlic and Dijon dressing with red peppers, oregano, and garlic-rubbed croutons. Served on chicory for a hearty, plant-forward lunch.
Ripe tomatoes and sweet onions layered with fontina, mozzarella, and Parmesan in a spiced homemade crust, baked until bubbly and golden. This Southern-style tomato pie is summer in every single bite.
Try something new when it comes to stew with this scrumptious dish made with green beans and white wine.
My good friend Amy made this for me when I went to visit her in Connecticut. I was in love, and no other quiche could compare.
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