Too lazy to cook, this flatbread is the food to make. It was so easy and simple, and it tasted delicious. The garlic-infused olive oil really added tons of yummy flavor, the topping ingredients were tossed with olive oil and seasoned with salt and black pepper. Loved the aroma during the baking, and it filled up the whole kitchen. Feel free to use store-bought bread dough or pizza dough, and of course if you can not leave the cheese behind, sprinkle some mozzarella or cheddar over the olive oil before placing the toppings on.