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Yummy Oatmeal Cream Cheese Jam Bars

 

Yummy Oatmeal Cream Cheese Jam Bars recipe
11

Yield

16

servings

Prep

20

min

Cook

35

min

Ready

2

hrs

 

Ingredients

1 cup whole-wheat flour
or half whole wheat and half white flour
½ cup brown sugar, dark
firmly packed
*
1 teaspoon baking powder
¼ cup sugar
plus 2 tablespoons, divided
1 cup butter, unsalted
cold, and cut into small chunks
2 cups oats, quick cooking
or rolled oats
1 teaspoon vanilla extract
½ teaspoon salt
1 ½ cups fruit jam
any your favourite
*
8 ounces cream cheese
softened
½ teaspoon almond extract
*

Directions

Preheat the oven to 375 degree F.

In a large mixing bowl, mix together flour, brown sugar, baking powder, sugar, butter, oats, salt, and vanilla extract until well combined, and a coarse mixture forms.

Set aside 1 1/2 cups oat mixture.

Press remaining oat mixture into bottom of a well buttered 9 x 13-inch baking pan that is also lined with parchment paper.

Bake 10 minutes. Spread jam evenly onto crust.

In another bowl, mix cream cheese, remaining 2 tablespoons sugar, and almond extract.

Spoon small dollops of cream cheese mixture onto preserves, then sprinkle with reserved oat mixture.

Bake about 35 minutes, or until golden brown.

Let bars cool completely in pan on wire rack.

Cut into bars. Serve and enjoy.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 45g (1.6 oz)
Amount per Serving
Calories 20973% of calories from fat
 % Daily Value *
Total Fat 17g 26%
Saturated Fat 11g 53%
Trans Fat 0g
Cholesterol 46mg 15%
Sodium 119mg 5%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 6%
Sugars g
Protein 6g
Vitamin A 11% Vitamin C 0%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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