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Yogurt-Dill Dressing

Submitted by jollyberlin

YIELD

8 servings

PREP

10 min

COOK

?

READY

10 min

Ingredients

1

CUP YOGURT
plain, low fat

2

TEASPOONS ONIONS
finely chopped

1

TEASPOON LEMON JUICE

½

TEASPOON DILL WEED
crushed

¼

TEASPOON DRY MUSTARD

⅛

TEASPOON GARLIC POWDER

Directions

Mix all ingredients thoroughly and chill until served. Serve over tossed green salad.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 32g (1.1 oz)

Amount per Serving

Calories 19 49% of calories from fat

% Daily Value *

Total Fat 1g 2%

Saturated Fat 1g 3%

Trans Fat 0g

Cholesterol 4mg 1%

Sodium 14mg 1%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 0%

Sugars g

Protein 2g

Vitamin A 1% • Vitamin C 1%

Calcium 4% • Iron 0%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium