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Wild Rosella & Wasabi Dressing

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Submitted by VicCherikoff

A dressing for salads made with wasabi and Australian Native Wild Rosella.

YIELD

8 servings

PREP

7 min

COOK

5 min

READY

12 min

Ingredients

90 9E+1
MILLILITRES MILLILITRES WATER
0 0
GRAMS GRAMS SUGAR *
20 2E+1
MILLILITRES MILLILITRES RED WINE VINEGAR *
1 1
X X WASABI POWDER
to taste *
10 1E+1
GRAMS GRAMS -
Rosella Confit* *

Directions

In a small saucepan, combine the water and sugar and dissolve over medium heat.

Remove from heat and add vinegar.

Cool before adding rosella extract.

Take a tablespoonful of liquid and in a small bowl, mix this with the wasabi paste to make a slurry.

Add this back into the main mixture and taste.

Repeat with more wasabi, if necessary or desired.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 11g (0.4 oz)
Amount per Serving
Calories 0 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

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