Vanilla Cream
Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | large |
eggs
|
|
| 3 | teaspoons |
vanilla extract
|
|
| 12 | ounces |
milk, sweetened condensed
|
|
| 1 ½ | cups |
brandy
|
*
|
| ½ | cup |
vodka
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | large |
eggs
|
|
| 15 | ml |
vanilla extract
|
|
| 346.8 | ml/g |
milk, sweetened condensed
|
|
| 355 | ml |
brandy
|
*
|
| 118 | ml |
vodka
|
* |
Directions
Beat all ingredients together.
Refrigerate for 2 weeks before serving.
Results in a rich after dinner drink for a "sweet tooth" or in coffee.
