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Traditional Side Dish

 

14

Yield

1

serving

Prep

5

min

Cook

0

min

Ready

35

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

Ingredients

1 each tomatoes
cubed
1 each red onion
thinly sliced
1 each hot chili peppers
fresh, sliced
*
1 x ginger
sliced
*
1 x lemon juice
fresh
*
1 x salt
to taste
*

Directions

In a bowl add the veggies, some salt and squeeze lemon juice into the bowl.

Cover.

Let stand in fridge for at least ½ hour before serving.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 114g (4.0 oz)
Amount per Serving
Calories 314% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 4%
Sugars g
Protein 2g
Vitamin A 5% Vitamin C 13%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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