Slider Burgers (White Castle Copy)
Cooks at 350 F
Yield
4 servingsPrep
20 minCook
20 minReady
40 minIngredients
2 lbs hamburger
1 (1.25 oz) envelope onion soup mix
1/2 c mayo
2 c shredded cheese
24 Hawaiian dinner rolls, split
1/2 cup pickles (optional)
Ingredients
2 lbs hamburger
1 (1.25 oz) envelope onion soup mix
1/2 c mayo
2 c shredded cheese
24 Hawaiian dinner rolls, split
1/2 cup pickles (optional)
Directions
Preheat oven to 350℉ (180℃). Cover a baking sheet with aluminum foil and spray with cooking spray. Mix together ground beef and soup mix in a large skillet. Cook and stir over medium-high heat until done. Drain. Remove from heat and stir in mayo and cheese. Lay bottoms of rolls on prepared baking sheet. Spread the cheese and beef mix on the bottom half of the rolls. Replace the tops. Cover with another sheet of aluminum foil sprayed with cooking spray. Bake until the burgers are heated through and cheese is melted. About 20 to 30 mins. Serve with sliced pickles.
