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Sa-Teh on Skewers

 

18

Yield

8

servings

Prep

20

min

Cook

40

min

Ready

3

hrs

Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
 

Ingredients

1 pound chicken
beef and pork
3 tablespoons vegetable oil
3 cloves garlic
½ teaspoon red chili peppers
*
1 tablespoon curry powder
½ tablespoon fish sauce
1 x cucumbers
sauce
*

Directions

Cut chicken, beef and pork thinly into 2 inch strips.

In a food processor or blender, combine oil, lemon grass, garlic, red chili peppers, curry powder sugar and fish sauce; blend until smooth.

Pour over chicken and meat; marinate for 2 hours.

Thread meat onto skewers and barbecue or broil, turning occasionally until cooked.

Serve with Cucumber Sauce.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 67g (2.4 oz)
Amount per Serving
Calories 15852% of calories from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 117mg 5%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 34g
Vitamin A 1% Vitamin C 2%
Calcium 2% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

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