Portuguese Garlic Dip

Yield
1 servingsPrep
15 minCook
0 minReady
15 minTrans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
8 | ounces |
cream cheese
|
|
8 | large |
garlic cloves
fresh, minced |
*
|
¾ | cup |
mayonnaise
real |
|
1 | teaspoon |
worcestershire sauce
|
|
1 | x |
salt
to taste |
*
|
1 | x |
black pepper
to taste |
*
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
231.2 | ml/g |
cream cheese
|
|
8 | large |
garlic cloves
fresh, minced |
*
|
177 | ml |
mayonnaise
real |
|
5 | ml |
worcestershire sauce
|
|
1 | x |
salt
to taste |
*
|
1 | x |
black pepper
to taste |
*
|
Directions
Mix all ingredients thoroughly, using just enough mayonnaise to reach preferred spreading or dipping consistency. Serve with chips for dipping or crackers for spreading. Makes 2 cups.