Portuguese Garlic Dip
Yield
1 servingsPrep
15 minCook
0 minReady
15 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | ounces |
cream cheese
|
|
| 8 | large |
garlic cloves
fresh, minced |
*
|
| ¾ | cup |
mayonnaise
real |
|
| 1 | teaspoon |
worcestershire sauce
|
|
| 1 | x |
salt
to taste |
*
|
| 1 | x |
black pepper
to taste |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 231.2 | ml/g |
cream cheese
|
|
| 8 | large |
garlic cloves
fresh, minced |
*
|
| 177 | ml |
mayonnaise
real |
|
| 5 | ml |
worcestershire sauce
|
|
| 1 | x |
salt
to taste |
*
|
| 1 | x |
black pepper
to taste |
*
|
Directions
Mix all ingredients thoroughly, using just enough mayonnaise to reach preferred spreading or dipping consistency. Serve with chips for dipping or crackers for spreading. Makes 2 cups.
