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Portuguese Garlic Dip

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Submitted by AngDanHawk

YIELD

1 servings

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

8 231.2
OUNCES ML/G CREAM CHEESE
8 8
LARGE LARGE GARLIC CLOVES
fresh, minced *
¾ 177
CUP ML MAYONNAISE
real
1 5
TEASPOON ML WORCESTERSHIRE SAUCE
1 1
X X SALT
to taste *
1 1
X X BLACK PEPPER
to taste *

Directions

Mix all ingredients thoroughly, using just enough mayonnaise to reach preferred spreading or dipping consistency. Serve with chips for dipping or crackers for spreading. Makes 2 cups.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 414g (14.6 oz)
Amount per Serving
Calories 1499 84% from fat
 % Daily Value *
Total Fat 140g 215%
Saturated Fat 60g 298%
Trans Fat 0g
Cholesterol 301mg 100%
Sodium 1996mg 83%
Total Carbohydrate 16g 16%
Dietary Fiber 0g 0%
Sugars g
Protein 38g
Vitamin A 70% Vitamin C 1%
Calcium 22% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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