Pizza Sauce
Pizza Sauce recipe
Yield
1 servingsPrep
15 minCook
15 minReady
30 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 10 ¾ | ounces |
tomato purée (passata)
|
*
|
| 6 | ounces |
tomato paste
|
*
|
| ¾ | tablespoon |
onions
dehydrated |
|
| 1 | teaspoon |
italian seasoning
|
*
|
| 1 ½ | teaspoons |
oregano
|
|
| 1 | teaspoon |
rosemary leaves
grind in hand |
|
| ½ | teaspoon |
basil
|
*
|
| ½ | teaspoon |
salt
|
|
| ½ | teaspoon |
garlic powder
|
|
| ¼ | teaspoon |
black pepper
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 10.8 | Oz. |
tomato purée (passata)
|
*
|
| 6 | Oz. |
tomato paste
|
*
|
| 11 | ml |
onions
dehydrated |
|
| 5 | ml |
italian seasoning
|
*
|
| 7.5 | ml |
oregano
|
|
| 5 | ml |
rosemary leaves
grind in hand |
|
| 2.5 | ml |
basil
|
*
|
| 2.5 | ml |
salt
|
|
| 2.5 | ml |
garlic powder
|
|
| 1.3 | ml |
black pepper
|
|
Directions
Add ingredients to saucepan.
Add water to met desired consistency.
Heat.
