Pimiento Cheese Spread
Yield
3 cupsPrep
10 minCook
0 minReady
10 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
velveeta cheese
softened or melted |
|
| 1 | can |
pimentos
mashed |
*
|
| 1 | teaspoon |
sugar
|
|
| 1 | dash |
black pepper
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
velveeta cheese
softened or melted |
|
| 1 | can |
pimentos
mashed |
*
|
| 5 | ml |
sugar
|
|
| 1 | dash |
black pepper
|
*
|
Directions
Mix ingredients together and add enough mayonnaise or salad dressing to make moist and spreadable (about ½ c), adding more sugar for taste.
.
